Crispy Pressed Tofu with Garlic and Mint
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Crispy Pressed Tofu with Garlic and Mint
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Ingredients
- 2 14-ounce packages extra-firm tofu
- 4 large garlic cloves smashed
- 1 ½ teaspoons sea salt or kosher salt plus more to season
- ½ cup packed fresh mint leaves chopped
- Zest of 1 lemon
- 3 tablespoons fresh lemon juice
- ½ teaspoon red pepper flakes
- 2 TBS extra-virgin olive oil
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