Crispy Zucchini Tacos with Cherry Pepper Crema
User Reviews
4.7
6 reviews
Excellent
-
Total Time
45 mins
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Servings
4
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Course
Main Course
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Cuisine
Mexican
Crispy Zucchini Tacos with Cherry Pepper Crema
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Bring something special to the table with this well-loved recipe.
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Ingredients
for the zucchini:
- 1 zucchini squash cut into (2-inch) long pieces, large
- 2 egg large
- 1 cup panko bread crumbs seasoned
- 1 tablespoon flour
- 1 teaspoon chili powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 3 tablespoons coconut oil
cherry pepper crema:
- 1/4 cup yogurt plain, Greek
- 1/4 cup half and half
- 1 lime juiced
- 2 tablespoons cherry peppers plus extra, for spreading on the tortillas if you wish, diced
for the tacos:
- 12 corn or flour! tortillas, warmed, small
- cherry tomatoes quartered or halved
- red cabbage shredded
- radish thinly sliced
- scallions thinly sliced
- cilantro fresh
- queso fresco cheese crumbled
- lime wedges
Instructions
for the zucchini:
- {For the zucchini, I cut mine into thirds, then cut those pieces in half and in half again one more time.)
- Start an assembly line of 3 bowls near your stovetop. In the first, place the zucchini. In the second, place the eggs. In the third, stir together the panko, flour, chili powder, salt and pepper.
- Heat a large skillet over medium heat and add the coconut oil. Take each zucchini pieces and coat it in the egg then dredge it through the bread crumbs, pressing gently to adhere. Place it in the skillet and repeat with other pieces. You want to cook the zucchini on each side until golden brown, flipping gently when needed. Once finished, place the zucchini on a paper towel to remove any excess oil.
cherry pepper crema
- Whisk all ingredients together in a bowl until combined.
for the tacos:
- Assemble the tacos as you wish! I like to spoon some cherry peppers onto the warm tortillas before adding the zucchini. From there, I add the zucc, radish, tomatoes, cabbage, scallions, cilantro, crema, cheese and a spritz of lime.
Genuine Reviews
User Reviews
Overall Rating
4.7
6 reviews
Excellent
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