Crock Pot Cashew Chicken
User Reviews
4.9
48 reviews
Excellent
-
Prep Time
6 mins
-
Cook Time
3 hrs
-
Total Time
3 hrs 6 mins
-
Servings
4
-
Calories
438 kcal
-
Course
Main Course
Crock Pot Cashew Chicken
Report
Sweet, savory, and loaded with crunchy nuts, this crock pot cashew chicken preps in under 10 minutes for a favorite Asian dish made easy!
Share:
Ingredients
- 2 pounds boneless skinless chicken, cooked and cut into bite size pieces
- Black pepper, to taste
- ¼ cup all-purpose flour
- 1 tablespoon canola oil
- ¼ cup soy sauce
- 2 tablespoons rice vingar
- 2 tablespoons ketchup
- 1 tablespoon brown sugar
- 1 teaspoon minced garlic
- ½ teaspoon ginger
- ½ teaspoon red pepper flakes
- ½ cup unsalted cashews
Instructions
- In a resealable bag, combine flour, pepper, and chicken cubes. Shake to coat.
- Cook cubed chicken in a skillet with oil for 5-7 minutes.
- In a small bowl mix soy sauce, rice vinegar, ketchup, brown sugar, garlic, ginger, and, red peppers flakes.
- Pour over the chicken and add to your slow cooker. Cook on low for 2-3 hours
- When ready, stir in cashews and serve over warm rice.
Notes
- Optional veggies. Saute and add broccoli, bell peppers, edamame, celery, water chestnuts, or carrots, and cook in the crock pot along with the chicken.
- Prep ahead of time. Pan-fry the chicken and mix up the sauce, store in separate containers in the fridge for 1-2 days or freezer for up to 3 months before adding to the slow cooker.
- Store leftovers in an airtight container in the fridge for up to 5 days. Reheat in the microwave in 30-second increments or in a skillet.
Nutrition Information
Show Details
Calories
438kcal
(22%)
Carbohydrates
16g
(5%)
Protein
52g
(104%)
Fat
16g
(25%)
Saturated Fat
2g
(10%)
Cholesterol
145mg
(48%)
Sodium
355mg
(15%)
Potassium
993mg
(28%)
Sugar
6g
(12%)
Vitamin A
245IU
(5%)
Vitamin C
4.4mg
(5%)
Calcium
39mg
(4%)
Iron
2.4mg
(13%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 438 kcal
% Daily Value*
| Calories | 438kcal | 22% |
| Carbohydrates | 16g | 5% |
| Protein | 52g | 104% |
| Fat | 16g | 25% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 145mg | 48% |
| Sodium | 355mg | 15% |
| Potassium | 993mg | 21% |
| Sugar | 6g | 12% |
| Vitamin A | 245IU | 5% |
| Vitamin C | 4.4mg | 5% |
| Calcium | 39mg | 4% |
| Iron | 2.4mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
48 reviews
Excellent
Other Recipes
You'll Also Love
