Crock Pot Creamy Ranch Pork Chops

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    3 hrs

  • Total Time

    3 hrs 5 mins

  • Servings

    4 servings

  • Calories

    496 kcal

  • Course

    Main Course

  • Cuisine

    International

Crock Pot Creamy Ranch Pork Chops

Delicious tender slow-cooked pork chops in a creamy ranch sauce.

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Ingredients

Servings
  • 1 can condensed mushroom soup
  • 4 pork chops bone-in or boneless
  • 1 teaspoon garlic salt
  • 1 teaspoon Italian herbs blend
  • 2 tablespoons avocado or olive oil
  • 2 tablespoons ranch dressing seasoning mix
  • 1 medium yellow onion diced
  • sprig of fresh dill
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Instructions

  1. In a slow cooker, add pork chops.
  2. Cover pork chops with soup, oil, seasonings, and onion. Lightly mix seasonings with a fork.
  3. Place dill on top, add lid.
  4. Set slow cooker to high and cook 2 hours, 4 hours on low. Pork will be fork-tender, and over 140 degrees F.
  5. Serve pork and enjoy!

Nutrition Information

Show Details
Serving 1g Calories 496kcal (25%) Carbohydrates 15g (5%) Protein 45g (90%) Fat 27g (42%) Saturated Fat 8g (40%) Polyunsaturated Fat 16g Cholesterol 138mg (46%) Sodium 1464mg (61%) Fiber 1g (4%) Sugar 7g (14%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 496 kcal

% Daily Value*

Serving 1g
Calories 496kcal 25%
Carbohydrates 15g 5%
Protein 45g 90%
Fat 27g 42%
Saturated Fat 8g 40%
Polyunsaturated Fat 16g 94%
Cholesterol 138mg 46%
Sodium 1464mg 61%
Fiber 1g 4%
Sugar 7g 14%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

6 reviews
Excellent

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