Crock Pot Garlic Pot Roast
User Reviews
5.0
27 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
8 hrs 10 mins
-
Total Time
8 hrs 30 mins
-
Servings
10 servings
-
Calories
295 kcal
-
Course
Main Course
-
Cuisine
American
Crock Pot Garlic Pot Roast
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Easy crock pot garlic pot roast recipe that's packed with flavor! Check out tips and serving suggestions above the recipe.
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Ingredients
- 2 tablespoons olive oil
- 3-4 pound boneless beef roast like rump roast or chuck roast
- 1 ½ teaspoons kosher salt
- 1 teaspoon ground black pepper
- 1/4 teaspoon dried thyme
- 2 cups reduced-sodium beef broth
- 20 cloves garlic peeled and smashed
- 2 tablespoons cornstarch
Instructions
- Heat large skillet over medium heat.
- Add olive oil.
- Sprinkle roast with salt, pepper, and thyme.
- Brown roast on every side, beginning fat side down.
- Place browned roast and any drippings in crock pot insert fat side up. I use either a 5 or 6 quart slow cooker for this recipe.
- Add beef broth and smashed garlic to the insert.
- Cover, and cook on LOW for 8-9 hours.
- Remove roast from insert. The roast should easily shred with two forks.
- Tent roast beef with aluminum foil to keep warm.
- Carefully pour all but 1 cup of the cooking liquid into a saucepan.
- Stir remaining 1 cup liquid and cornstarch together until combined.
- Stir cornstarch mixture into cooking liquid.
- Bring cooking liquid to boil over medium heat.
- Once at a boil, reduce heat to medium-low, and continue to cook, stirring regularly, until slightly thickened.
- Serve gravy over shredded meat.
Equipments used:
Notes
- *Nutrition values are estimates.
Nutrition Information
Show Details
Serving
1serving
Calories
295kcal
(15%)
Carbohydrates
3g
(1%)
Protein
38g
(76%)
Fat
13g
(20%)
Saturated Fat
4g
(20%)
Cholesterol
106mg
(35%)
Sodium
487mg
(20%)
Potassium
422mg
(12%)
Vitamin C
1.9mg
(2%)
Calcium
19mg
(2%)
Iron
3.4mg
(19%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 295 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 295kcal | 15% |
| Carbohydrates | 3g | 1% |
| Protein | 38g | 76% |
| Fat | 13g | 20% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 106mg | 35% |
| Sodium | 487mg | 20% |
| Potassium | 422mg | 9% |
| Vitamin C | 1.9mg | 2% |
| Calcium | 19mg | 2% |
| Iron | 3.4mg | 19% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
27 reviews
Excellent
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