Crock Pot Mango Salsa Chicken

Name: Crock Pot Mango Salsa Chicken
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 6 serving
Ingredients: 3 chicken breasts; 1 teaspoon ground cumin; 1 teaspoon chili powder; 1 teaspoon paprika; 2 teaspoons minced garlic; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 jar mango peach salsa; 1 can black beans; 1 cup corn; 1 fresh lime; 1/2 cup cilantro; 1 fresh mango; 6 cups white rice

User Reviews

4.9

48 reviews

Excellent

Prep Time
15 mins
Cook Time
6 hrs
Total Time
6 hrs 15 mins
Servings
6
Calories
443 kcal
Course
Main Course
Cuisine
Mexican

Crock Pot Mango Salsa Chicken

Uma Boyd

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Crock Pot Mango Salsa Chicken is an amazing flavor packed meal. The mango salsa blends perfectly with the chicken for the best sweet and spicy flavor.

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Ingredients

Servings

3 chicken breasts boneless skinless
1 teaspoon ground cumin
1 teaspoon chili powder
1 teaspoon paprika
2 teaspoons minced garlic
1/2 teaspoon salt
1/2 teaspoon pepper
1 jar mango peach salsa (15 oz)
1 can black beans (drained and rinsed)
1 cup corn
1 fresh lime (juiced)
1/2 cup cilantro (chopped)
1 fresh mango (chopped)
6 cups white rice (cooked)

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Instructions

Place everything but the mango, cilantro and rice in the crock pot.
Cook on low for 6-8 hours or on high for 3-4 hours.
Remove the chicken, shred, and return to the crock pot.
Stir in the fresh cilantro.
Spoon on top of warm white rice and top with fresh mango. Enjoy!

Notes

*Refrigerate the leftovers in an air tight container for up to 5 days.
*If you cannot find mango peach salsa, you can use peach salsa or regular salsa with half of the diced mango into the crock pot with the other ingredients.

Nutrition Information

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Calories 443kcal (22%) Carbohydrates 67g (22%) Protein 33g (66%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 72mg (24%) Sodium 336mg (14%) Potassium 780mg (22%) Fiber 6g (24%) Sugar 6g (12%) Vitamin A 842IU (17%) Vitamin C 19mg (21%) Calcium 50mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 443 kcal

% Daily Value*

Calories	443kcal	22%
Carbohydrates	67g	22%
Protein	33g	66%
Fat	4g	6%
Saturated Fat	1g	5%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	1g	5%
Trans Fat	1g	50%
Cholesterol	72mg	24%
Sodium	336mg	14%
Potassium	780mg	17%
Fiber	6g	24%
Sugar	6g	12%
Vitamin A	842IU	17%
Vitamin C	19mg	21%
Calcium	50mg	5%
Iron	2mg	11%