Crock Pot Mexican Pulled Pork
User Reviews
4
12 reviews
Good
-
Course
Main Course
Crock Pot Mexican Pulled Pork
Report
Crock Pot Mexican Pulled Pork is an amazing meal that is tasty, really easy to make, and perfect for tacos!
Share:
Ingredients
- 1 lb pork tenderloin
- 1 15 oz tomato sauce canned
- 1 tablespoon chili powder
- 1 tablespoon cumin ground
- 1 tablespoon brown sugar
- 1 teaspoon cayenne pepper
- ½ teaspoon salt
- 3 cloves garlic minced
- tortilla or hard taco shells
- tomato black olives, shredded cheese, green onions, light sour cream, taco topping, chopped
Instructions
- Place pork in the base of your crock pot
- In a small bowl, stir together all remaining ingredients
- Pour evenly over pork
- Cook on low for 8 hours
- When done, shred the pork using two forks
- Serve in warmed tortillas or hard taco shells with chopped tomatoes, black olives, shredded cheese, green onions and light sour cream
Genuine Reviews
User Reviews
Overall Rating
4
12 reviews
Good
Other Recipes