Crock Pot Minestrone Soup Recipe

User Reviews

5.0

39 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    6 hrs 15 mins

  • Total Time

    6 hrs 25 mins

  • Servings

    8

  • Calories

    270 kcal

  • Course

    Soup

  • Cuisine

    American

Crock Pot Minestrone Soup Recipe

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Crock Pot Minestrone Soup Recipe comes together for a flavor packed meal with little effort.  Make this tasty recipe to satisfy your craving for soup.

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Ingredients

Servings
  • 1 can diced tomatoes
  • 1 can crushed tomatoes (14.5 oz can)
  • 3 carrots peeled and chopped
  • 2 large potatoes peeled and chopped
  • 2 celery stalks chopped
  • 1 white onion diced
  • 1 Tablespoon minced garlic 
  • 1 Tablespoon Italian seasoning
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 2 bay leaves
  • 4 cups vegetable broth
  • 2 cups water
  • 1 can red kidney beans (15 oz can) drained
  • 1 can cannellii beans (15 oz can)
  • 8 oz frozen green beans
  • 1 zucchini diced
  • 3/4 cup ditalini pasta
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Instructions

  1. Place everything in the crock pot except the zucchini and pasta.
  2. Cover and cook on low heat 6-8 hours or high 3-4 hours until the potatoes are tender.
  3. Remove the bay leaves and then stir in the zucchini and pasta.
  4. Cover and cook on high for an additional 10-15 minutes until pasta is tender.
  5. Stir and serve warm. Enjoy!

Notes

  • *Refrigerate the leftovers in an airtight container for up to 5 days.  

Nutrition Information

Show Details
Calories 270kcal (14%) Carbohydrates 56g (19%) Protein 13g (26%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 1052mg (44%) Potassium 960mg (27%) Fiber 12g (48%) Sugar 9g (18%) Vitamin A 4510IU (90%) Vitamin C 31mg (34%) Calcium 132mg (13%) Iron 5mg (28%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 270 kcal

% Daily Value*

Calories 270kcal 14%
Carbohydrates 56g 19%
Protein 13g 26%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 1052mg 44%
Potassium 960mg 20%
Fiber 12g 48%
Sugar 9g 18%
Vitamin A 4510IU 90%
Vitamin C 31mg 34%
Calcium 132mg 13%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

39 reviews
Excellent

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