Crock Pot Peaches

User Reviews

5

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    1 hr 30 mins

  • Total Time

    1 hr 45 mins

  • Servings

    6 servings

  • Calories

    301 kcal

  • Course

    Dessert

  • Cuisine

    American

Crock Pot Peaches

A simple summer dessert, these Crock Pot Peaches are cooked slowly until warm, tender, and sweet. Top with ice cream for the ultimate taste of summer!

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Ingredients

Servings
  • 8 peaches sliced, medium
  • 1 cup granulated sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon cloves ground
  • 1/4 cup butter cut into slices

Instructions

  1. In the bowl of a 4 quart slow cooker, combine the peaches, sugar, cinnamon, and cloves. Toss lightly to combine. Place the slices of butter over the top.
  2. Cover and cook on low for 1 1/2 to 2 hours.
  3. Serve hot with a scoop of vanilla ice cream.

Notes

  • adapted from Make it Fast, Cook it Slow
  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide. Nutrition information does not include ice cream for serving.

Nutrition Information

Show Details
Serving 1/6 of recipe Calories 301kcal (15%) Carbohydrates 59g (20%) Protein 3g (6%) Fat 8g (12%) Saturated Fat 5g (25%) Polyunsaturated Fat 3g (18%) Trans Fat 0g (0%) Cholesterol 20mg (7%) Sodium 62mg (3%) Fiber 4g (16%) Sugar 58g (116%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 301 kcal

% Daily Value*

Serving 1/6 of recipe
Calories 301kcal 15%
Carbohydrates 59g 20%
Protein 3g 6%
Fat 8g 12%
Saturated Fat 5g 25%
Polyunsaturated Fat 3g 18%
Trans Fat 0g 0%
Cholesterol 20mg 7%
Sodium 62mg 3%
Fiber 4g 16%
Sugar 58g 116%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

3 reviews
Excellent

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