Crock Pot Pulled Pork
User Reviews
4.4
288 reviews
Good
-
Prep Time
10 mins
-
Cook Time
4 hrs 10 mins
-
Total Time
4 hrs 40 mins
-
Servings
6 servings
-
Calories
441 kcal
-
Course
Main Course
-
Cuisine
American
Crock Pot Pulled Pork
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A quick and easy recipe for Crock Pot Pulled Pork! This recipe calls for only a few ingredients that you can toss into your slow cooker for a simple and flavorful meal!
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Ingredients
- 2.5 lb boneless pork loin
- 1 large onion chopped
- 1 cup Dr. Pepper soda
- ½ teaspoon salt
- ½ teaspoon pepper
- 16 oz BBQ sauce
- ¼ cup dark brown sugar
- ¾ teaspoon garlic powder
- ½ teaspoon smoked paprika
- Tabasco sauce to taste optional
Instructions
- Combine pork, chopped onion, Dr. Pepper, salt, and pepper in the basin of a slow cooker. Cover and cook on HIGH for 4 hours or on LOW for 7-8 hours.
- Remove Pork from the basin of your slow cooker and drain excess liquid. Return pork to slow cooker and use two forks to shred well.
- Add BBQ sauce, brown sugar, garlic powder, smoked paprika, and Tabasco sauce, if using, and stir ingredients well.
- Cover and cook on low another 30 minutes.
- Stir well and serve.
Nutrition Information
Show Details
Calories
441kcal
(22%)
Carbohydrates
46g
(15%)
Protein
43g
(86%)
Fat
8g
(12%)
Saturated Fat
2g
(10%)
Cholesterol
119mg
(40%)
Sodium
1073mg
(45%)
Potassium
921mg
(26%)
Fiber
1g
(4%)
Sugar
39g
(78%)
Vitamin A
250IU
(5%)
Vitamin C
1.8mg
(2%)
Calcium
46mg
(5%)
Iron
1.6mg
(9%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 441 kcal
% Daily Value*
| Calories | 441kcal | 22% |
| Carbohydrates | 46g | 15% |
| Protein | 43g | 86% |
| Fat | 8g | 12% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 119mg | 40% |
| Sodium | 1073mg | 45% |
| Potassium | 921mg | 20% |
| Fiber | 1g | 4% |
| Sugar | 39g | 78% |
| Vitamin A | 250IU | 5% |
| Vitamin C | 1.8mg | 2% |
| Calcium | 46mg | 5% |
| Iron | 1.6mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
288 reviews
Good
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