Crockpot Applesauce
User Reviews
5
4 reviews
Excellent
Crockpot Applesauce
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It's so easy to make applesauce at home with this slow cooker applesauce recipe!
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Ingredients
- 3 lb apple any variety you like
- 1/4 cup water
- 1 tsp vanilla extract
- 1/2 tsp ground cinnamon
- 1 tbsp lemon juice
- 1/2 tsp kosher salt
Instructions
- Peel and core the apples. Roughly chop the apples into cubes.
- Add apples to the crockpot along with the water, vanilla extract, cinnamon, lemon juice and salt.
- Stir all ingredients together to combine. Close the lid and set crockpot to low. Cook for 6 hours on low.
- Turn crockpot off. Blend with an immersion blender right in the crockpot OR carefully transfer to a regular blender and blend.
- Transfer to a container and allow to cool completely. Enjoy immediately or store in an airtight container in the fridge.
Notes
- I like to use honey crisp apples for this, but you can use any kind you like or a blend of multiple kinds.
- You can omit the salt if you would like to
- You can double the amount of cinnamon
Nutrition Information
Show Details
Serving
1g
Calories
121kcal
(6%)
Carbohydrates
32g
(11%)
Protein
1g
(2%)
Fat
0.4g
(1%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.1g
(1%)
Monounsaturated Fat
0.02g
(0%)
Sodium
197mg
(8%)
Potassium
247mg
(5%)
Fiber
6g
(24%)
Sugar
24g
(48%)
Vitamin A
123IU
(2%)
Vitamin C
11mg
(12%)
Calcium
16mg
(2%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 6cups
Amount Per Serving
Calories 121 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 121kcal | 6% |
| Carbohydrates | 32g | 11% |
| Protein | 1g | 2% |
| Fat | 0.4g | 1% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.02g | 0% |
| Sodium | 197mg | 8% |
| Potassium | 247mg | 5% |
| Fiber | 6g | 24% |
| Sugar | 24g | 48% |
| Vitamin A | 123IU | 2% |
| Vitamin C | 11mg | 12% |
| Calcium | 16mg | 2% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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