Crockpot Chicken Noodle Soup

User Reviews

4.9

228 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    6 hrs

  • Total Time

    6 hrs 10 mins

  • Servings

    6

  • Calories

    317 kcal

  • Course

    Soup

  • Cuisine

    American

Crockpot Chicken Noodle Soup

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Try this easy Crockpot Chicken Noodle Soup recipe. If you can toss food in a crockpot, you can enjoy this delicious slow cooker chicken noodle soup recipe.

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Ingredients

Servings
  • 2 boneless skinless chicken breasts
  • 1/2 onion chopped
  • 3 talks celery chopped
  • 3 carrots chopped
  • 1 tsp salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon dried thyme
  • 1 teaspoon minced garlic 
  • 1/4 cup all purpose flour
  • 4 cups chicken broth
  • 4 cups water
  • 16 oz. Frozen Noodles (we used Reames but any will work)
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Instructions

  1. Place the chicken, onions, carrots, and celery in a 6 quart crock pot.
  2. Add in the seasonings.
  3. Stir together the flour and water in a medium size bowl.
  4. Pour this mixture into the crock pot.
  5. Add in the chicken broth.
  6. Cover and cook on low for 6-8 hours or on high for 3-4 hours.
  7. Shred the chicken and then stir in the frozen noodles.
  8. Cover and cook on low for 1 hour or on high for 30 minutes until the noodles are cooked through.
  9. Serve warm and enjoy!

Notes

  • You can use frozen chicken breast for this recipe.  When using frozen chicken, you will need to increase the cook time by 1 hour if cooking on low or 30 minutes if cooking on high. 
  • Also, you can use regular egg noodles instead of frozen noodles if this recipe.  If you use regular egg noodles, this will cook in 30-45 minutes on low in the crock pot.  

Nutrition Information

Show Details
Calories 317kcal (16%) Carbohydrates 52g (17%) Protein 18g (36%) Fat 4g (6%) Saturated Fat 2g (10%) Trans Fat 1g Cholesterol 111mg (37%) Sodium 1064mg (44%) Potassium 438mg (13%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 5202IU (104%) Vitamin C 15mg (17%) Calcium 40mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 317 kcal

% Daily Value*

Calories 317kcal 16%
Carbohydrates 52g 17%
Protein 18g 36%
Fat 4g 6%
Saturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 111mg 37%
Sodium 1064mg 44%
Potassium 438mg 9%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 5202IU 104%
Vitamin C 15mg 17%
Calcium 40mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

228 reviews
Excellent

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