Crockpot Taco Dip

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    2 hrs

  • Total Time

    2 hrs 20 mins

  • Servings

    12

  • Calories

    270 kcal

  • Cuisine

    American

Crockpot Taco Dip

Make this Crockpot Taco Dip for your next party. Toss all ingredients in a slow cooker, and let the dip simmer until it’s hot and bubbly.

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Ingredients

Servings
  • 1 pound lean ground beef
  • 2 tablespoons taco seasoning
  • 1 cup sour cream
  • 7 ounces diced green chiles
  • 16 ounces salsa
  • 16 ounces refried beans
  • 8 ounces Colby jack cheese shredded, divided
  • 8 ounces cream cheese
  • tortilla chips for serving
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Instructions

  1. Brown the hamburger in a large skillet. Drain off any excess grease. Place the hamburger in the crock pot. Add taco seasoning, sour cream, green chiles, salsa, refried beans, and half of the shredded cheese. Stir to combine.
  2. Cook on high for 1 hour and 30 minutes. Cube cream cheese and place the rest of the shredded cheese and the cubed cream cheese on top of the dip.
  3. Cook for another 30 minutes. Then stir until everything is combined.
  4. Keep on warm until ready to serve. Serve with tortilla chips.

Notes

  • Optional variations:
  • Make your own taco seasoning with chili powder, cumin, cornstarch, salt, pepper, paprika, onion powder, garlic powder, oregano, and red pepper flakes.
  • Substitute Monterey jack cheese or cheddar cheese for Colby jack.
  • Use ground turkey or chorizo in place of ground beef. 

Nutrition Information

Show Details
Calories 270kcal (14%) Carbohydrates 10g (3%) Protein 16g (32%) Fat 18g (28%) Saturated Fat 10g (50%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Trans Fat 0.1g Cholesterol 72mg (24%) Sodium 705mg (29%) Potassium 332mg (9%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 832IU (17%) Vitamin C 3mg (3%) Calcium 199mg (20%) Iron 2mg (11%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 270 kcal

% Daily Value*

Calories 270kcal 14%
Carbohydrates 10g 3%
Protein 16g 32%
Fat 18g 28%
Saturated Fat 10g 50%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 0.1g 5%
Cholesterol 72mg 24%
Sodium 705mg 29%
Potassium 332mg 7%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 832IU 17%
Vitamin C 3mg 3%
Calcium 199mg 20%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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