Croissant French Toast Bake

User Reviews

4.9

60 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    40 mins

  • Servings

    6 servings

  • Calories

    329 kcal

  • Course

    Breakfast

  • Cuisine

    French, British

Croissant French Toast Bake

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This Croissant French Toast Bake is the ultimate indulgent breakfast, that is perfect for a special occasion like Christmas morning.

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Ingredients

Servings
  • 6 Croissant halved lengthways
  • 3 eggs
  • 200 ml whole milk
  • 2 tablespoon light brown sugar
  • 1 teaspoon vanilla extract
  • 0.5 teaspoon ground cinnamon
  • 3 tablespoon maple syrup
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Instructions

  1. Preheat your oven to 180°C/160°C(fan)/350°F/Gas 4.
  2. Put the bottom parts of 6 Croissant into a baking dish.
  3. Mix together 3 Eggs, 200 ml Whole milk, 2 tablespoon Light brown sugar, 1 teaspoon Vanilla extract, 0.5 teaspoon Ground cinnamon and 3 tablespoon Maple syrup.
  4. Pour half the mixture on the croissants in the baking dish. Put the top half of the croissants on top and pour over the rest of the mixture.
  5. Put the baking dish into the oven and bake for 35-40 minutes.
  6. Serve with berries, yogurt, jam, flaked almonds and fresh mint (all optional).

Notes

  • Make a grown-up version of this by adding a splash of Baileys or rum to the milk mixture.
  • You could serve this for dessert instead of breakfast/brunch and put some vanilla ice cream on top.
  • Take these to the next level and add a drizzle of orange icing on top.
  • Add some crunch with a sprinkle of crushed pecans.
  • Using slightly stale croissants works best for this recipe.

Nutrition Information

Show Details
Serving 1portion Calories 329kcal (16%) Carbohydrates 39g (13%) Protein 9g (18%) Fat 15g (23%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 0.01g Cholesterol 124mg (41%) Sodium 265mg (11%) Potassium 179mg (5%) Fiber 2g (8%) Sugar 18g (36%) Vitamin A 599IU (12%) Vitamin C 0.1mg (0%) Calcium 92mg (9%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 329 kcal

% Daily Value*

Serving 1portion
Calories 329kcal 16%
Carbohydrates 39g 13%
Protein 9g 18%
Fat 15g 23%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 0.01g 1%
Cholesterol 124mg 41%
Sodium 265mg 11%
Potassium 179mg 4%
Fiber 2g 8%
Sugar 18g 36%
Vitamin A 599IU 12%
Vitamin C 0.1mg 0%
Calcium 92mg 9%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

60 reviews
Excellent

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