Crustless Mini-Quiches with Butternut Squash, Bacon and Goat Cheese
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Prep Time
9 hrs 13 mins
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Cook Time
9 hrs 13 mins
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Course
Brunch
Crustless Mini-Quiches with Butternut Squash, Bacon and Goat Cheese
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These individual size quiches are easy, healthy and full of delicious flavor!
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Ingredients
- 2 cups diced butternut squash
- 1 tablespoon extra virgin olive oil
- ¼ teaspoon salt
- ¼ teaspoon freshly ground black pepper
- ½ cup Greek yogurt
- 6 large eggs
- ½ teaspoon kosher salt
- 4 strips bacon diced into ½-inch pieces and cooked until crisp
- 3 medium fresh sage leaves finely minced
- 1 ½ cups arugula (more for garnish, if desired)
- 2 ounces goat cheese (more for garnish, if desired)
Instructions
- Get the full recipe on the Kitchenthusiast™ blog
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