Crustless Pumpkin Pie

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    1 hr 10 mins

  • Total Time

    1 hr 20 mins

  • Servings

    12 servings

  • Calories

    182 kcal

  • Course

    Dessert

  • Cuisine

    American

Crustless Pumpkin Pie

Crustless Pumpkin Pie has the creaminess and richness of the traditional dessert, without the extra calories and fuss, also it is naturally gluten-free.

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Ingredients

Servings
  • 3 large eggs
  • 2 egg yolks
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon cloves
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 1 teaspoon baking powder
  • 3 tablespoons cornstarch
  • 1 cup maple syrup or white sugar
  • 1 teaspoon vanilla extract
  • 1 can 29oz pumpkin puree
  • 1 1/2 cups heavy cream room temperature
  • 4 tablespoons unsalted butter melted
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Instructions

  1. Preheat oven to 350 degrees F.
  2. Butter a 9 -inch pie dish and about 6 1/2-cup ramekins or a larger, 10-inch pie dish.
  3. To a large bowl add cinnamon, ground ginger, nutmeg, salt, baking powder, and cornstarch. Add maple syrup and whisk until fully combined.
  4. Add eggs, egg yolks, and vanilla extract. Whisk until fully combined.
  5. Add pumpkin puree, cream, and melted butter. Whisk until fully combined. Use a rubber spatula to clean the sides and bottom of the bowl.
  6. Add the mixture to the prepared pie dish.
  7. Bake in the preheated oven for about 60-70 minutes. Or until the pie is settled and the center is just very slightly jiggly. The sides should be golden brown and puffed.
  8. Remove the pie from the oven and place it on a cooling rack. Once it has completely cooled, transfer it to the fridge for at least 6 hours or better overnight.
  9. Serve topped with whipped cream.

Nutrition Information

Show Details
Calories 182kcal (9%) Carbohydrates 27g (9%) Protein 3g (6%) Fat 6g (9%) Saturated Fat 3g (15%) Cholesterol 86mg (29%) Sodium 118mg (5%) Potassium 293mg (8%) Fiber 2g (8%) Sugar 19g (38%) Vitamin A 10930IU (219%) Vitamin C 2.9mg (3%) Calcium 107mg (11%) Iron 1.3mg (7%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 182 kcal

% Daily Value*

Calories 182kcal 9%
Carbohydrates 27g 9%
Protein 3g 6%
Fat 6g 9%
Saturated Fat 3g 15%
Cholesterol 86mg 29%
Sodium 118mg 5%
Potassium 293mg 6%
Fiber 2g 8%
Sugar 19g 38%
Vitamin A 10930IU 219%
Vitamin C 2.9mg 3%
Calcium 107mg 11%
Iron 1.3mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

24 reviews
Excellent

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