Cuban Sandwich Recipe
User Reviews
5
2 reviews
Excellent
-
Prep Time
3 mins
-
Cook Time
10 mins
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Total Time
13 mins
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Servings
4
-
Calories
218 kcal
-
Course
Main Course
-
Cuisine
Cuban
Cuban Sandwich Recipe
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Cuban sandwiches makes a quick sandwich recipe. Pork, cheese, and pickles make this Cuban sandwich a favorite.
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Ingredients
- 2 teaspoons olive oil
- 1 pork tenderloin sliced into about 12 1-inch thick slices
- butter
- Cuban bread
- yellow mustard
- swiss cheese slices
- dill pickles sliced
Instructions
- Drizzle one teaspoon of olive oil into a cast iron skillet.
- Slice pork tenderloin and place into heated cast iron skillet. Cook about 1 1/2 - 2 minutes per side or until the internal temperature reaches 145 degrees.
- While pork is cooking, slice Cuban bread in half lengthwise.
- Spread one half of bread with yellow mustard.
- Place warm slices of pork tenderloin over mustard, then layer with cheese and pickles.
- Top with second half of bread and then slice into sandwich slices, about 2 - 3 inches thick.
- Melt about 1 tablespoon of butter in a cast iron skillet.
- Place sandwiches in the cast iron skillet and place another cast iron skillet (or another weight) on top of the sandwich to use as a press. Cook just until cheese has melted.
- Remove and serve.
- Repeat until all sandwiches have been heated.
Nutrition Information
Show Details
Calories
218kcal
(11%)
Carbohydrates
6g
(2%)
Protein
31g
(62%)
Fat
7g
(11%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Trans Fat
1g
(50%)
Cholesterol
87mg
(29%)
Sodium
109mg
(5%)
Potassium
492mg
(10%)
Calcium
1mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 218 kcal
% Daily Value*
| Calories | 218kcal | 11% |
| Carbohydrates | 6g | 2% |
| Protein | 31g | 62% |
| Fat | 7g | 11% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 87mg | 29% |
| Sodium | 109mg | 5% |
| Potassium | 492mg | 10% |
| Calcium | 1mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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