Cucumber Rosemary Margarita Recipe
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Servings
1 cocktail
Cucumber Rosemary Margarita Recipe
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Whether you're entertaining or relaxing, this recipe hits the spot.
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Ingredients
- 3 cucumber slices
- 1 rosemary fresh needles, small pinch
- 2 ounces tequila Olmeca Altos Plata
- 3/4 ounce lime juice fresh
- 3/4 ounce orange liqueur
- 1/2 ounce lemon lime syrup simple syrup works as well
Rosemary sprig, for garnish
Cucumber slice, for garnish
Instructions
- Place cucumber slices and rosemary in a cocktail shaker, and muddle to release flavors and oils. Add tequila, lime juice, orange liqueur and syrup along with ice. Cap the shaker, and shake until well chilled. Strain into a short tumbler filled with ice. Garnish with a rosemary sprig and slice of cucumber.
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