Curried Egg Salad Sandwich Recipe
User Reviews
5.0
54 reviews
Excellent
Curried Egg Salad Sandwich Recipe
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Curry and onion powder add an exotic heat to the traditional egg salad sandwich, making it fit for an every day breakfast, lunch or elegant brunch.
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Ingredients
- 8 large eggs
- ⅓ cup mayonnaise
- ½ teaspoon McCormick Gourmet Hot Madras Curry Powder
- ¼ teaspoon McCormick Gourmet Onion Powder
- ¼ teaspoon Kosher salt and freshly ground black pepper
- 8 slices English Muffin bread , (4 slices if serving open face)
- 2 tablespoons butter , if desired
- Watercress leaves and radish sprouts for garnish
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Instructions
- Place the eggs in a saucepan and fill with water to cover the eggs by ½ inch or up to the first knuckle on your finger. Bring to a boil, cover and reduce to simmer for 12 minutes. Immediately transfer eggs to a bowl filled with ice and water and cool. Peel the eggs as you run them under cold water.
- Slice the eggs and place in a large bowl. Mash the eggs with a fork and set aside.
- In a small bowl mix the mayonnaise with the curry powder, onion powder, kosher salt and ground pepper. Add more seasonings to taste.
- Mix the curry mayonnaise into the mashed eggs and season to taste.
- Toast the bread and spread with butter if desired. Divide the egg salad evenly among the 4 pieces of bread and top with the watercress and radish sprouts. Top with bread if desired.
Nutrition Information
Show Details
Calories
437kcal
(22%)
Carbohydrates
26g
(9%)
Protein
16g
(32%)
Fat
30g
(46%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
11g
Monounsaturated Fat
8g
Trans Fat
1g
Cholesterol
350mg
(117%)
Sodium
685mg
(29%)
Potassium
189mg
(5%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
665IU
(13%)
Vitamin C
1mg
(1%)
Calcium
184mg
(18%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4sandwiches
Amount Per Serving
Calories 437 kcal
% Daily Value*
| Calories | 437kcal | 22% |
| Carbohydrates | 26g | 9% |
| Protein | 16g | 32% |
| Fat | 30g | 46% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 11g | 65% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 1g | 50% |
| Cholesterol | 350mg | 117% |
| Sodium | 685mg | 29% |
| Potassium | 189mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 665IU | 13% |
| Vitamin C | 1mg | 1% |
| Calcium | 184mg | 18% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
54 reviews
Excellent
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