
Dairy-Free Paletas de Horchata
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5.0
3 reviews
Excellent

Dairy-Free Paletas de Horchata
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Horchata is a creamy cinnamon infused rice agua fresca that becomes a great dessert when frozen into paletas.
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Ingredients
- 1 cup water
- 1 cup superfine sugar
- 2 cinnamon sticks
- 1 1/4 cup vanilla rice milk
- ground cinnamon for garnish
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Instructions
- Bring water to a boil over high heat, add sugar and mix while it melts, about 1 minute. Remove from heat, add cinnamon sticks, cover, and let steep for about 30 minutes.
- Discard cinnamon sticks.
- In a mixing bowl combine cinnamon-infused simple syrup and rice milk.
- Fill six ice pop molds. Place in the freezer for about 4 hours or overnight.
- Sprinkle with ground cinnamon.
Equipments used:
Notes
- I used vanilla rice milk for this recipe, making these paletas dairy free, quick and easy, and it also avoids any settling or separation when making paletas.
Nutrition Information
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Calories
156.88kcal
(8%)
Carbohydrates
39.48g
(13%)
Protein
0.26g
(1%)
Fat
0.43g
(1%)
Saturated Fat
0.01g
(0%)
Sodium
21.53mg
(1%)
Fiber
0.62g
(2%)
Sugar
35.58g
(71%)
Calcium
16.69mg
(2%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 6paletas
Amount Per Serving
Calories 15688 kcal
% Daily Value*
Calories | 156.88kcal | 8% |
Carbohydrates | 39.48g | 13% |
Protein | 0.26g | 1% |
Fat | 0.43g | 1% |
Saturated Fat | 0.01g | 0% |
Sodium | 21.53mg | 1% |
Fiber | 0.62g | 2% |
Sugar | 35.58g | 71% |
Calcium | 16.69mg | 2% |
Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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