
Deli-Style Egg Salad
User Reviews
4.9
81 reviews
Excellent

Deli-Style Egg Salad
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This creamy and tangy deli-style egg salad is easy to make and delicious on sandwiches, salads, or straight out of the bowl!
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Ingredients
- 12 large eggs
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1/4 cup finely diced celery
- 1 tablespoon white vinegar
- 1/4 teaspoon white pepper plus more to taste
- 1 1/2 teaspoons Diamond Crystal kosher salt plus more to taste
- 3 tablespoons green onion finely diced
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Instructions
- Place the eggs into a pot and fill with water to only a 1/2-inch above the eggs. Bring to a boil then cover and remove the pot from the heat. Let the eggs sit covered for 15 minutes.
- In a large bowl, prepare an ice water bath. Place the eggs into the bath and let sit for 10 minutes. Peel the eggs.
- Rough chop the eggs and place them into a bowl. With your hands begin mashing the eggs, making sure to leave some larger pieces for texture.
- Add the celery, green onion, mayo, mustard, vinegar, salt, and pepper to the bowl and mix well. Test the mixture and season with more salt and pepper if required.
- Though it can be eaten right away, it's best to refrigerate for at least two hours but preferably overnight before eating. Enjoy!
Notes
- Placing the cold hard boiled eggs into a container and gently moving around to rough up the shells make the eggs very easy to peel when run under cool water.
- Egg salad can be refrigerated for up to 3 days.
Nutrition Information
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Calories
286kcal
(14%)
Carbohydrates
5.9g
(2%)
Protein
20.1g
(40%)
Fat
20.1g
(31%)
Saturated Fat
5.3g
(27%)
Cholesterol
561mg
(187%)
Sodium
823mg
(34%)
Potassium
271mg
(8%)
Fiber
0.9g
(4%)
Sugar
2.4g
(5%)
Calcium
100mg
(10%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 286 kcal
% Daily Value*
Calories | 286kcal | 14% |
Carbohydrates | 5.9g | 2% |
Protein | 20.1g | 40% |
Fat | 20.1g | 31% |
Saturated Fat | 5.3g | 27% |
Cholesterol | 561mg | 187% |
Sodium | 823mg | 34% |
Potassium | 271mg | 6% |
Fiber | 0.9g | 4% |
Sugar | 2.4g | 5% |
Calcium | 100mg | 10% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
81 reviews
Excellent
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