Restaurant Style Arugula Salad
User Reviews
5.0
6 reviews
Excellent
Restaurant Style Arugula Salad
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Restaurant Style Arugula Salad is the perfect fresh and light side dish for any meal. This super simple salad is used in restaurants all over the world.
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Ingredients
SALAD
- 5 ounces arugula
- 1/4 cup shaved Parmesan cheese
LEMON VINAIGRETTE
- 1/4 cup extra-virgin olive oil
- 1 teaspoon lemon zest
- 2 tablespoons lemon juice
- 1 teaspoon white wine vinegar
- 1/2 teaspoon granulated sugar
- 1 teaspoon minced garlic
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Instructions
- In a large salad bowl, toss arugula with shaved parmesan.
- In a small mixing bowl, whisk together lemon zest, lemon juice, garlic, vinegar, sugar, and olive oil.
- Pour dressing over arugula and toss to coat.
Nutrition Information
Show Details
Calories
188kcal
(9%)
Carbohydrates
8g
(3%)
Protein
6g
(12%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Cholesterol
2mg
(1%)
Sodium
180mg
(8%)
Potassium
219mg
(6%)
Sugar
1g
(2%)
Vitamin A
865IU
(17%)
Vitamin C
9.1mg
(10%)
Calcium
175mg
(18%)
Iron
1.3mg
(7%)
Nutrition Facts
Serving: 4Servings
Amount Per Serving
Calories 188 kcal
% Daily Value*
| Calories | 188kcal | 9% |
| Carbohydrates | 8g | 3% |
| Protein | 6g | 12% |
| Fat | 14g | 22% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 2mg | 1% |
| Sodium | 180mg | 8% |
| Potassium | 219mg | 5% |
| Sugar | 1g | 2% |
| Vitamin A | 865IU | 17% |
| Vitamin C | 9.1mg | 10% |
| Calcium | 175mg | 18% |
| Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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