Dirt and Worms Frosting Board
User Reviews
5.0
9 reviews
Excellent
Dirt and Worms Frosting Board
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This dirt and worms frosting board combines chocolate frosting, Oreo dirt, and tons of your favorite Halloween treats for a fun Halloween themed chocolate frosting board!
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Ingredients
- 20 Oreo cookies divided
- 1 tub chocolate frosting
- 4 Little Debbie Fudge Rounds
- 4 Little Debbie Frosted Fudge Cakes
- 4 Hostess Chocolate Bundt Cakes
- 4 Little Debbie Cosmic Brownies
- 4 cosmic brownies
- 8 brownie bites
- chocolate donut holes
- chocolate covered pretzels
- 2 mini chocolate cupcakes
- 2 Hershey chocolate bars
- 24 mini Oreo cookies
- Nonpareil Halloween Sprinkles
- Candy eyes
- 2 tombstone candy decorations
- 2 ghost candy decorations
- 8 gummy worms
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Instructions
- Begin by crushing 10 Oreo cookies.
- On a serving tray spread a whole container of chocolate frosting. Spread it into the center of the tray.
- Evenly sprinkle the crushed Oreo over the frosting on the tray.
- Fill the outside of the board with sweet treats to dip into the frosting board. Start by adding fudge rounds to the top left corner as well as the bottom right corner.
- Then add the little Debbie frosted fudge Cakes in the top right corner, and the bottom left corner.
- Use different treats to fill in the outside edges of the board such as brownie bites, mini bundt cakes, and cosmic brownies.
- Add mini Oreos into any gaps that might still be on the board. Then add sprinkles onto the crushed Oreo in the middle of the board. To give the board a Halloween feel draw little ghost and tombs in the center of the frosting.
- To finish the board sprinkle the gummy worms all over the board.
Notes
- Note - nutrition facts will be completely dependent on what you actually eat from this board so the calculations above will be inaccurate.
- To store this holiday frosting board, remove the dry foods and place them in an airtight container. Plastic wrap the remaining frosting on the tray or move it to a container to use again later. Place perishable items in the fridge.
- To use a different flavor frosting but still get the same look, add brown or black food coloring to the frosting in a mixing bowl before spreading it on the board.
- To avoid excess mess, you can also line your wooden board or serving tray with parchment paper before adding frosting. This will make it much easier to clean.
- An easy way to balance out the sweet twist of a frosting board is to add a few salty items such as pretzels. The salt flavor will help keep the board from being too sweet.
Nutrition Information
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Calories
265kcal
(13%)
Carbohydrates
43g
(14%)
Protein
2g
(4%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
Monounsaturated Fat
5g
Trans Fat
0.01g
Sodium
149mg
(6%)
Potassium
121mg
(3%)
Fiber
1g
(4%)
Sugar
33g
(66%)
Vitamin A
1IU
(0%)
Calcium
7mg
(1%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 12people
Amount Per Serving
Calories 265 kcal
% Daily Value*
| Calories | 265kcal | 13% |
| Carbohydrates | 43g | 14% |
| Protein | 2g | 4% |
| Fat | 10g | 15% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.01g | 1% |
| Sodium | 149mg | 6% |
| Potassium | 121mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 33g | 66% |
| Vitamin A | 1IU | 0% |
| Calcium | 7mg | 1% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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