Dirt Cake Parfait Recipe

User Reviews

5

28 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    6

  • Calories

    355 kcal

  • Course

    Dessert

  • Cuisine

    American

Dirt Cake Parfait Recipe

This Dirt Cake Parfait combines creamy layers made from cream cheese, butter, powdered sugar, and whipped topping with sweet white chocolate pudding. Crushed Oreo cookies provide a crumbly, chocolatey texture contrast sprinkled throughout and as a garnish. The parfait is assembled in layers, chilled until firm, making it a rich, creamy dessert with a delightful crunch from the cookie crumbs. The use of instant pudding and whipped topping eases preparation without compromising creamy consistency.

Description

Dirt Cake Parfait Recipe blends softened cream cheese and butter with powdered sugar, then folds in whipped topping for lightness. Mixing instant white chocolate pudding with milk creates a smooth, sweet base that is combined with the creamy mixture. Crushed Oreo cookies are layered alternately with the cream to add chocolate flavor and a crumbly texture that cuts through the richness. The parfait is assembled in cups or jars by layering cookie crumbs and cream mixture, finished with a whole Oreo on top. Refrigerating allows the flavors to meld and the dessert to set for a balanced creamy and crunchy experience.

The dessert offers a nice contrast between the creamy, sweet pudding mixture and the slightly bitter chocolate cookie crumbs. It’s an effective way to serve a no-bake layered treat that can be portioned individually. The step to tap the filled jar on a cloth wipes out air bubbles and compresses the layers neatly.

The recipe can be assembled ahead and chilled until serving, making it convenient for gatherings or quick dessert preparation. Its creamy texture and chocolate crumb layers provide interest beyond a standard pudding or mousse.

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Ingredients

Servings
  • 4 oz cream cheese softened
  • 1/4 cup butter softened
  • 1/2 cup powdered sugar
  • 8 oz Cool Whip
  • 1 box instant white chocolate pudding mix or vanilla
  • 1 1/2 cups milk
  • 2 leeves Oreo cookies
  • Oreos extra, for garnish

Instructions

  1. Begin by smashing up Oreos. I put mine in my food processor and blended until they were crumbs. Set aside.
  2. Mix cream cheese, butter, and powdered sugar with mixer in a medium bowl. Fold in cool whip until well blended. In a separate bowl mix pudding mix and milk with a whisk. Once combined well, add pudding to cream cheese mixture.
  3. Place a few tablespoons of oreo crumbs in your cup or small jar. Add some of the creamy mixture (I do this by adding the creamy mixture to a gallon bag and cutting off the corner so it goes in the jar more easily.) Bang down on a wash cloth on the table to get all bubbles out. Add a few more tablespoons of oreo Crumbs. Top off with some more cream mixture and sprinkle on a few more crumbs. Top off with a whole Oreo on top.
  4. Refrigerate until ready to serve.

Nutrition Information

Show Details
Calories 355kcal (18%) Carbohydrates 38g (13%) Protein 4g (8%) Fat 21g (32%) Saturated Fat 14g (70%) Trans Fat 1g (50%) Cholesterol 48mg (16%) Sodium 285mg (12%) Potassium 151mg (3%) Fiber 1g (4%) Sugar 35g (70%) Vitamin A 617IU (12%) Calcium 118mg (12%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 355 kcal

% Daily Value*

Calories 355kcal 18%
Carbohydrates 38g 13%
Protein 4g 8%
Fat 21g 32%
Saturated Fat 14g 70%
Trans Fat 1g 50%
Cholesterol 48mg 16%
Sodium 285mg 12%
Potassium 151mg 3%
Fiber 1g 4%
Sugar 35g 70%
Vitamin A 617IU 12%
Calcium 118mg 12%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

28 reviews
Excellent

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