Dirt Cups
User Reviews
4.9
Dirt Cups
Description
Dirt Cups combine instant chocolate pudding with milk, creating a smooth and creamy base. After allowing the pudding to set for thickening, whipped topping is gently folded in to add lightness and fluffiness. The dessert is then assembled by spooning pudding into cups and topping with crushed Oreo cookies, which add a crunchy texture resembling soil.
Gummy worms placed on top provide a fun, whimsical element. The layers create a contrast in textures—the creamy pudding, crunchy cookie crumbs, and chewy candy. This no-bake dessert requires minimal preparation and is well-suited for children’s parties or casual gatherings.
It’s best to store Dirt Cups covered in the refrigerator and serve within four days for freshness. For maintaining the texture, it’s recommended to add Oreo crumbs and gummy worms just before serving if making the pudding well in advance, to prevent sogginess and candy hardening.
Ingredients
- 3.4 ounces instant chocolate pudding mix
- 2 cups milk
- 8 ounces whipped topping thawed
Toppings
- 10-12 Oreo cookies crushed
- 32 gummy worms
Instructions
- In a medium bowl, add cold milk and sprinkle pudding over top and whisk until well combined.
- Let sit 5 minutes to thicken.
- Gently fold in whipped topping until well combined.
- Spoon into glasses or cups.
- Sprinkle crushed Oreo cookies on top of pudding in cups.
- Add 4 gummy worms on top of each cup.
- Chill until ready to serve.
Notes
- Store covered in the refrigerator for up to four days to keep pudding fresh.
- For best texture, add crushed Oreos and gummy worms just before serving if made more than 12 hours ahead.
- Avoid adding toppings too early to prevent soggy cookies and hardened gummy worms.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 337 kcal
% Daily Value*
| Calories | 337kcal | 17% |
| Carbohydrates | 62g | 21% |
| Protein | 7g | 14% |
| Fat | 7g | 11% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 4mg | 1% |
| Sodium | 304mg | 13% |
| Potassium | 178mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 42g | 84% |
| Vitamin A | 137IU | 3% |
| Calcium | 99mg | 10% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.