
Do Nothing Cake Recipe
User Reviews
4.9
27 reviews
Excellent

Do Nothing Cake Recipe
Report
Do Nothing Cake is a one-bowl, one-pan dessert perfect for any occasion. It's a simple, delicious, and budget-friendly treat anyone can make!
Share:
Ingredients
Cake Ingredients
- 2 cups sugar $0.68
- 2 cups flour $0.24
- 2 eggs $0.44
- 1 tsp baking soda $0.01
- 1 tsp vanilla $0.65
- 20 oz canned crushed pineapple, with juices $1.28
- cooking spray $0.01
Frosting Ingredients
- ½ cup shredded unsweetened coconut $1.04
- 1 cup (2 sticks) unsalted butter, room temp $2.13
- 14 oz sweetened condensed milk, room temp $2.23
- 2 Tbsp Chopped Pecans $0.60
Add to Shopping List
Instructions
- On a parchment-lined baking sheet, toast unsweetened shredded coconut in 350 degree oven for 4 min. Keep an eye on it! It can burn fast. Remove from oven and let cool.
- Add sugar, flour, eggs, baking soda, vanilla, and crushed undrained pineapple to a large bowl and mix with a spoon. The mixture will be lumpy because of the pineapple chunks, but make sure it’s well-mixed.
- Spread into a 9x13 baking dish that has been greased with cooking spray. Bake for 35-40 min in 350 degree oven. Remove cake from oven when a toothpick inserted in the center comes out clean. Let it cool on the counter.
- In a smaller mixing bowl, combine room temperature butter and sweetened condensed milk and whip with hand mixer on medium speed for at least 8 minutes or until creamy and smooth.
- Spread the frosting on the cake. It’s ok if the cake is not fully cooled before frosting for this recipe! The frosting melts into the cake making it extra moist and delicious.
- Top with the toasted coconut, and then add chopped pecans. Enjoy your cake cold or warm!
Nutrition Information
Show Details
Serving
1slice
Calories
418kcal
(21%)
Carbohydrates
61g
(20%)
Protein
5g
(10%)
Fat
18g
(28%)
Sodium
119mg
(5%)
Fiber
2g
(8%)
Nutrition Facts
Serving: 15slices
Amount Per Serving
Calories 418 kcal
% Daily Value*
Serving | 1slice | |
Calories | 418kcal | 21% |
Carbohydrates | 61g | 20% |
Protein | 5g | 10% |
Fat | 18g | 28% |
Sodium | 119mg | 5% |
Fiber | 2g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
27 reviews
Excellent
Other Recipes