Doctored Up Baked Beans

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  • Prep Time

    20 mins

  • Cook Time

    1 hr 20 mins

  • Total Time

    1 hr 40 mins

  • Servings

    10 servings

  • Calories

    337 kcal

  • Course

    Side Dish

  • Cuisine

    American

Doctored Up Baked Beans

Sweet and savory, these Doctored Up Baked Beans are easy to make and a fantastic addition to any summer meal, but you didn't have to slave for hours in the kitchen. Flavored with bacon, molasses, onions, garlic and more, you will fall in love with this classic recipe.

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Ingredients

Servings
  • 1/2 lb hickory smoked bacon
  • 1 cup yellow onion diced
  • 3 cloves garlic minced
  • 1/2 green bell pepper diced
  • 56 oz baked beans 2-28 oz cans, such as Bush's
  • 1/3 cup BBQ sauce such as Sweet Baby Ray's
  • 1/3 cup brown sugar
  • 1/4 cup apple cider vinegar
  • 3 tbsp molasses
  • 2 tsp dried mustard
  • salt & black pepper to taste

Instructions

  1. Preheat oven to 350° F. Place large dutch oven pot over medium-low heat. Cut bacon into small pieces and render fat out. You want to cook the bacon right before it gets browned and crispy. Using a slotted spoon, remove bacon to paper towel lined bowl. Set aside.
  2. Pour off excess bacon grease, leaving 2 tablespoons in the bottom of the dutch oven. Place back on stovetop and increase the heat to a medium to medium-high. Add in onion, garlic and green bell pepper and stir to sauté in bacon grease. Cook 3 minutes or until it starts to brown.
  3. Pour in cans of baked beans into the pot with BBQ sauce, brown sugar, apple cider vinegar, molasses, dried mustard, salt and pepper. Stir well and remove from heat. Add tight fitting lid and bake 45 minutes to 1 hour.
  4. Let stand 10-15 minutes before serving.
Equipments used:

Nutrition Information

Show Details
Calories 337kcal (17%) Carbohydrates 50g (17%) Protein 12g (24%) Fat 12g (18%) Saturated Fat 4g (20%) Polyunsaturated Fat 2g Monounsaturated Fat 5g Trans Fat 1g Cholesterol 26mg (9%) Sodium 911mg (38%) Potassium 700mg (20%) Fiber 9g (36%) Sugar 16g (32%) Vitamin A 52IU (1%) Vitamin C 10mg (11%) Calcium 114mg (11%) Iron 3mg (17%)

Nutrition Facts

Serving: 10servings

Amount Per Serving

Calories 337 kcal

% Daily Value*

Calories 337kcal 17%
Carbohydrates 50g 17%
Protein 12g 24%
Fat 12g 18%
Saturated Fat 4g 20%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Trans Fat 1g 50%
Cholesterol 26mg 9%
Sodium 911mg 38%
Potassium 700mg 15%
Fiber 9g 36%
Sugar 16g 32%
Vitamin A 52IU 1%
Vitamin C 10mg 11%
Calcium 114mg 11%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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