DoubleTree Cookies
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4.7
4,767 reviews
Excellent
DoubleTree Cookies
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The much loved DoubleTree Cookies found in the Hilton hotel. How to make them at home and why the recipe works.
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Ingredients
- 8 ounces unsalted butter room temperature (2 sticks)
- ¾ cup + 1 tablespoon granulated sugar 163 grams
- ¾ cup packed light brown sugar 150 grams
- 2 large eggs
- 1 ¼ teaspoons vanilla extract 6 grams
- ¼ teaspoon freshly squeezed lemon juice
- 2 ¼ cups all-purpose flour 292 grams
- 1/2 cup old fashioned rolled oats 53 grams
- 1 teaspoon baking soda 7 grams
- 1 teaspoon salt 7 grams
- Pinch cinnamon
- 2 2/3 cups semi-sweet chocolate chips 490 grams
- 1 3/4 cups chopped walnuts 205 grams
Instructions
- Cream butter and sugars in the bowl of a stand mixer on medium speed for 2 minutes. 8 ounces unsalted butter, ¾ cup + 1 tablespoon granulated sugar , ¾ cup packed light brown sugar
- Add eggs, vanilla and lemon juice, blending with mixer on low speed for 30 seconds, then medium speed for 2 minutes, or until light and fluffy. Scrape the sides of the bowl as needed. 2 large eggs, 1 ¼ teaspoons vanilla extract , ¼ teaspoon freshly squeezed lemon juice
- With mixer on low speed, add flour, oats, baking soda, salt and cinnamon, blending for about 45 seconds. Don’t overmix. 2 ¼ cups all-purpose flour , 1/2 cup old fashioned rolled oats , 1 teaspoon baking soda, 1 teaspoon salt , Pinch cinnamon
- Remove bowl from mixer and stir in chocolate chips and nuts. 2 2/3 cups semi-sweet chocolate chips , 1 3/4 cups chopped walnuts
- Portion dough with a scoop (about 3 tablespoons) onto a baking sheet lined with parchment paper about 2 inches apart.
- Preheat oven to 300°F. Bake for 15 minutes*, or until edges are golden brown and center is still soft.
- Remove from oven and cool on baking sheet for about 5 minutes, then move to a cooling rack to cool completely.
Notes
- Recipe Source: Hilton
- Freezer Instructions
- You can freeze the cookie dough. When you are ready to bake, simply place on a parchment lined baking sheet. Then bake in a 300ºF oven, for 20-23 minutes until the edges are lightly browned. There's no need to thaw the dough first.
- You can freeze the cookie dough. When you are ready to bake, simply place on a parchment lined baking sheet. Then bake in a 300ºF oven, for 20-23 minutes until the edges are lightly browned. There's no need to thaw the dough first.
- *Original recipe called for 20-23 minutes, but ours would have been too crispy had we baked them that long.
- *Original recipe called for 20-23 minutes, but ours would have been too crispy had we baked them that long.
- Refer to the article above for more tips and tricks.
- The calories shown are based on the recipe making 26 cookies, with 1 serving being 1 cookie. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**
Nutrition Information
Show Details
Calories
319kcal
(16%)
Carbohydrates
32g
(11%)
Protein
4g
(8%)
Fat
20g
(31%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
4g
Monounsaturated Fat
5g
Trans Fat
0.3g
Cholesterol
34mg
(11%)
Sodium
142mg
(6%)
Potassium
173mg
(5%)
Fiber
2g
(8%)
Sugar
19g
(38%)
Vitamin A
250IU
(5%)
Vitamin C
0.1mg
(0%)
Calcium
31mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 26Serving
Amount Per Serving
Calories 319 kcal
% Daily Value*
| Calories | 319kcal | 16% |
| Carbohydrates | 32g | 11% |
| Protein | 4g | 8% |
| Fat | 20g | 31% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 34mg | 11% |
| Sodium | 142mg | 6% |
| Potassium | 173mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 19g | 38% |
| Vitamin A | 250IU | 5% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 31mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
4,767 reviews
Excellent
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