Dr. Pepper Ribs Recipe
User Reviews
4.9
93 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
3 hrs 5 mins
-
Total Time
3 hrs 15 mins
-
Servings
10
-
Calories
376 kcal
-
Course
Main Course
-
Cuisine
American
Dr. Pepper Ribs Recipe
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Pork ribs cooked in Dr. Pepper, grilled to perfection, and smothered in BBQ Sauce. These Dr. Pepper ribs are fall off the bone delicious!
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Ingredients
- 3 racks pork ribs
- 1 liter Dr. Pepper
- BBQ sauce
Instructions
- Place ribs in a large pot and cover with Dr Pepper until coverd. Boil for three hours.
- Place Ribs on grill and cook for three to five minutes on each side.
- While on the grill, brush with desired amount of bbq sauce. Repeat on other side.
Nutrition Information
Show Details
Calories
376kcal
(19%)
Carbohydrates
12g
(4%)
Protein
34g
(68%)
Fat
21g
(32%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
2g
Monounsaturated Fat
5g
Trans Fat
1g
Cholesterol
130mg
(43%)
Sodium
129mg
(5%)
Potassium
558mg
(16%)
Sugar
11g
(22%)
Vitamin A
14IU
(0%)
Calcium
39mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 376 kcal
% Daily Value*
| Calories | 376kcal | 19% |
| Carbohydrates | 12g | 4% |
| Protein | 34g | 68% |
| Fat | 21g | 32% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 130mg | 43% |
| Sodium | 129mg | 5% |
| Potassium | 558mg | 12% |
| Sugar | 11g | 22% |
| Vitamin A | 14IU | 0% |
| Calcium | 39mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
93 reviews
Excellent
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