Drinking Caramel Recipe

User Reviews

5.0

27 reviews
Excellent
  • Cook Time

    mins

  • Total Time

    10 mins

  • Servings

    12 + mini servings

  • Calories

    281 kcal

  • Course

    Drinks

  • Cuisine

    American

Drinking Caramel Recipe

Like Drinking Chocolate? You've got to try this rich silky Drinking Caramel Recipe perfect for a after dinner drink, or liquid dessert. Smooth and velvety perfection!

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Ingredients

Servings
  • 1 cup  Wholesome!™ Organic Light Brown Sugar
  • 2 tablespoons water
  • 3 cups heavy cream
  • 1 teaspoon sea salt
  • 1 teaspoon vanilla extract

Instructions

  1. Place the Wholesome!™ Organic Light Brown Sugar in a large deep sauté pan. Add the water and turn the heat on medium. Bring the sugar to a low boil. Allow the sugar to boil until it darkens to a deep brown and smells toasted, 5-7 minutes.
  2. Slowly, carefully, whisk in the heavy cream. The sugar will boil up at first, then firm up, but will eventually loosen and blend into the cream.
  3. Add the salt and vanilla extract. Stir and simmer another 2-3 minutes to thicken. Ladle into espresso cups and serve warm.

Nutrition Information

Show Details
Calories 281kcal (14%) Carbohydrates 21g (7%) Protein 1g (2%) Fat 22g (34%) Saturated Fat 14g (70%) Cholesterol 82mg (27%) Sodium 222mg (9%) Potassium 71mg (2%) Sugar 19g (38%) Vitamin A 875IU (18%) Vitamin C 0.3mg (0%) Calcium 55mg (6%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 12+ mini servings

Amount Per Serving

Calories 281 kcal

% Daily Value*

Calories 281kcal 14%
Carbohydrates 21g 7%
Protein 1g 2%
Fat 22g 34%
Saturated Fat 14g 70%
Cholesterol 82mg 27%
Sodium 222mg 9%
Potassium 71mg 2%
Sugar 19g 38%
Vitamin A 875IU 18%
Vitamin C 0.3mg 0%
Calcium 55mg 6%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

27 reviews
Excellent

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