Drunken Noodles Recipe

User Reviews

5

10 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    90 kcal

  • Course

    Main Course

  • Cuisine

    Chinese

Drunken Noodles Recipe

Savory drunken noodles are perfectly spiced to your comfort level for a better-than-takeout classic made in only 30 minutes!

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Ingredients

Servings

Noodles

  • 1 (16-ounce) box wide rice noodles
  • ½ cup soy sauce low sodium
  • 2 tablespoons rice vinegar
  • 1 teaspoon sesame oil
  • 2 tablespoons oyster sauce
  • 2 tablespoons sriracha hot sauce more or less to taste
  • ¼ cup brown sugar

Stir Fry

  • 2-3 tablespoons vegetable oil
  • 2 tablespoons garlic minced
  • 2 carrot peeled and cut into rounds, large
  • 2 cups broccoli florets
  • 1 red bell pepper seeded and sliced
  • cups Thai basil sliced or chopped
  • red pepper flakes optional

Instructions

  1. Cook noodles according to package instructions, then drain, rinse and set aside.
  2. In a small bowl, whisk together soy sauce, rice vinegar, sesame oil, oyster sauce, sriracha sauce, and brown sugar. Set aside.
  3. In a large skillet over high heat, heat the oil and add garlic and cook for 30 seconds, then add carrots, broccoli, and bell pepper and cook for 5-6 minutes.
  4. Add noodles and sauce and cook and stir for 1-2 minutes until everything is mixed well.
  5. Remove from heat and add basil and red pepper flakes, if desired. Serve warm.

Notes

  • STORE. Leftover best drunken noodles recipe can be kept in an airtight container in the fridge for up to 3 days. Reheat in the microwave or in a pan on the stove top.

Nutrition Information

Show Details
Serving 1g Calories 90kcal (5%) Carbohydrates 18g (6%) Protein 4g (8%) Fat 1g (2%) Saturated Fat 0.2g (1%) Polyunsaturated Fat 0.4g (2%) Monounsaturated Fat 0.3g (2%) Sodium 1072mg (45%) Potassium 328mg (7%) Fiber 2g (8%) Sugar 11g (22%) Vitamin A 4531IU (91%) Vitamin C 59mg (66%) Calcium 54mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 90 kcal

% Daily Value*

Serving 1g
Calories 90kcal 5%
Carbohydrates 18g 6%
Protein 4g 8%
Fat 1g 2%
Saturated Fat 0.2g 1%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 0.3g 2%
Sodium 1072mg 45%
Potassium 328mg 7%
Fiber 2g 8%
Sugar 11g 22%
Vitamin A 4531IU 91%
Vitamin C 59mg 66%
Calcium 54mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

10 reviews
Excellent

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