Dump and Bake Taco Casserole
User Reviews
5
6 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
45 mins
-
Total Time
55 mins
-
Servings
6 servings
-
Calories
226 kcal
-
Course
Main Course
-
Cuisine
Tex-Mex
Dump and Bake Taco Casserole
Report
A delicious, cozy and comforting taco casserole made with only 10 minutes prep and simple ingredients. It couldn't be easier to get dinner on the table!
Share:
Ingredients
- 2 cups taco sauce
- ½ cup water
- 1 can (15 oz) diced tomatoes undrained
- 1 tablespoon taco seasoning
- 1 cup long grain white rice uncooked
- 24 turkey meatballs about 340 grams, thawed, bite-sized, frozen
- 1 cup (4 oz) cheddar cheese shredded
- green onion diced avocado, sliced tomatoes, sliced olives, optional topping, sliced
Instructions
- Preheat oven to 375F (190C). Spray a 13 x 9-inch baking dish with cooking spray.
- Stir taco sauce, water, tomatoes, taco seasoning and rice together in prepared dish. Add meatballs and ½ cup cheese; stir to combine.
- Cover the baking dish tightly with foil (make sure it’s very tightly sealed so that the moisture doesn’t escape – the rice needs the liquid to cook).
- Bake for 45-60 minutes, or until the rice is tender. During the final 5 minutes of cooking, remove dish from oven, uncover, and sprinkle with remaining ½ cup of cheese. Place back in the oven (uncovered) for the final 5 minutes, or until cheese is melted.
- Garnish with desired toppings before serving.
Nutrition Information
Show Details
Calories
226kcal
(11%)
Carbohydrates
33g
(11%)
Protein
8g
(16%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Cholesterol
19mg
(6%)
Sodium
771mg
(32%)
Potassium
434mg
(9%)
Fiber
2g
(8%)
Sugar
5g
(10%)
Vitamin A
725IU
(15%)
Vitamin C
8.4mg
(9%)
Calcium
192mg
(19%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 226 kcal
% Daily Value*
| Calories | 226kcal | 11% |
| Carbohydrates | 33g | 11% |
| Protein | 8g | 16% |
| Fat | 6g | 9% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 19mg | 6% |
| Sodium | 771mg | 32% |
| Potassium | 434mg | 9% |
| Fiber | 2g | 8% |
| Sugar | 5g | 10% |
| Vitamin A | 725IU | 15% |
| Vitamin C | 8.4mg | 9% |
| Calcium | 192mg | 19% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
Other Recipes
You'll Also Love
