Earl Grey Chocolate Sheet Cake
User Reviews
5.0
33 reviews
Excellent
Earl Grey Chocolate Sheet Cake
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A recipe for moist and delicious Earl Grey Chocolate Sheet Cake with a tea-infused frosting.
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Ingredients
Sheet Cake
- 2 large eggs
- ½ C neutral vegetable oil
- ¼ C whole fat yogurt
- ¾ C buttermilk or use ¾ C milk + 1 tablespoon vinegar
- 1 C granulated sugar
- 1 tablespoon vanilla extract
- 1 ½ C all-purpose flour
- 1 C cocoa powder sifted
- ½ teaspoon baking powder
- 1 ½ teaspoon baking soda
- pinch sea salt
- ¾ C hot brewed earl grey tea I used 3 tea bags
Earl Grey Chocolate Frosting
- 3 tablespoon unsalted butter melted
- 1 tablespoon cocoa powder sifted
- 1 teaspoon vanilla extract
- 1 tablespoon Earl Grey tea leaves from the tea bag above, optional
- ½ C powdered icing sugar
- ¼ teaspoon Culinary Lavender optional
Instructions
Cake:
- Preheat oven to 350°F/177°C. Prepare a 9" by 13" baking pan by lining it with parchment paper.
- In a large bowl, combine the eggs, oil, yogurt, buttermilk, sugar and vanilla extract. Beat until everything is smooth.
- Next, add in the flour, cocoa powder, baking powder, baking soda, salt, and mix until there are no lumps.
- Add the hot brewed earl grey tea and stir until the batter is combined. The batter will be thick but able to be poured into a pan.
- Pour the batter into the prepared baking sheet. Bake in the oven at 350°F/177°C for 25-30 minutes, until a toothpick inserted comes out clean or with slight crumbs sticking to it.
- Let completely cool before frosting.
Frosting:
- Combine all the ingredients in a small bowl and mix until smooth. Spread onto the cooled cake with an offset spatula.
To serve:
- Cut into 12 slices.
Nutrition Information
Show Details
Calories
166kcal
(8%)
Carbohydrates
31g
(10%)
Protein
3g
(6%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Trans Fat
1g
Cholesterol
35mg
(12%)
Sodium
11mg
(0%)
Potassium
36mg
(1%)
Fiber
1g
(4%)
Sugar
18g
(36%)
Vitamin A
128IU
(3%)
Calcium
8mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 166 kcal
% Daily Value*
| Calories | 166kcal | 8% |
| Carbohydrates | 31g | 10% |
| Protein | 3g | 6% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 35mg | 12% |
| Sodium | 11mg | 0% |
| Potassium | 36mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 18g | 36% |
| Vitamin A | 128IU | 3% |
| Calcium | 8mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
33 reviews
Excellent
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