Easter Magic Bars Recipe
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Easter Magic Bars Recipe
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When it comes to easy desserts, it doesn't get easier than Magic Bars. Made with an Easter twist, these bars are made into layers of all your favorites, like graham cracker layer, chocolate chips, coconut, sweetened condensed with Easter M&Ms. This is a treat you will make over and over again.
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Ingredients
- 1/2 cup butter softened, unsalted
- 2 Cups graham cracker crumb ready made
- 14 oz sweetened condensed milk
- 1 Cup mini chocolate chips
- 1 Cup peanut butter chips
- 1/2 Cup oats quick cook
- 1/2 Cup sweetened coconut flakes
- 1 Cup M&Ms Easter variety
Instructions
- Prepare your 9x13 baking dish by lining it with a parchment paper.
- Place your butter in a microwave safe bowl.
- Heat for 30 seconds until melted.
- In a small bowl add the melted butter, and the graham cracker crumbs.
- Stir with a fork until well mixed.
- Press the Graham cracker crumbs mixture into the bottom of your baking pan.
- Pour the condensed milk over the graham cracker crust.
- Now evenly sprinkle with oats, chocolate chips, coconut, peanut butter chips, and the Easter M&Ms.
- Bake for 25-30 at 350 Degrees.
- Remove from the oven and set to the side to cool.
- The cookie bars need to be fully cooled before serving.
Nutrition Information
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Calories
418kcal
(21%)
Carbohydrates
54g
(18%)
Protein
6g
(12%)
Fat
21g
(32%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Trans Fat
0.4g
(20%)
Cholesterol
36mg
(12%)
Sodium
172mg
(7%)
Potassium
168mg
(4%)
Fiber
2g
(8%)
Sugar
43g
(86%)
Vitamin A
439IU
(9%)
Vitamin C
1mg
(1%)
Calcium
153mg
(15%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 418 kcal
% Daily Value*
| Calories | 418kcal | 21% |
| Carbohydrates | 54g | 18% |
| Protein | 6g | 12% |
| Fat | 21g | 32% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.4g | 20% |
| Cholesterol | 36mg | 12% |
| Sodium | 172mg | 7% |
| Potassium | 168mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 43g | 86% |
| Vitamin A | 439IU | 9% |
| Vitamin C | 1mg | 1% |
| Calcium | 153mg | 15% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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