Easter Oatmeal Brownies

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    40 mins

  • Total Time

    50 mins

  • Servings

    16 brownies

  • Calories

    357 kcal

  • Course

    Dessert

  • Cuisine

    American

Easter Oatmeal Brownies

These oatmeal brownies keep it simple with a box mix and a simple crunchy topping made of oats, peanuts and pastel m&m candies!

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Ingredients

Servings
  • 18.3 ounces brownie mix boxed
  • egg as called for on the box
  • oil
  • water
  • 2/3 cup oats quick cooking
  • 1/2 cup brown sugar
  • 1/4 cup butter melted
  • 1 cup peanuts dry roasted, chopped
  • 11 ounces M&M candies pastel colors

Instructions

  1. Preheat oven to 350 and grease a 9x13 baking pan with nonstick cooking spray and set aside.
  2. Add brownie mix in a mixing bowl and prepare brownies according to package directions. Pour into the prepared pan.
  3. In a separate bowl, add melted butter, brown sugar, oatmeal and peanuts. Mix well. Fold in 3/4 of the candies. Sprinkle mixture on top of brownies. Add remaining candies to the top of the brownies.
  4. Bake in preheated oven for 40-45 minutes or until the center is set and edges begin to pull away from the pan.
  5. Let cool before cutting into 16 squares.

Notes

  • Feel free to use any color or variety of M&M's that you like. 
  • Be sure to purchase a package of 'family size' brownies meant for a 9x13 baking dish or your brownies will be very thin. 
  • You may sub in our homemade brownies, but bake time will increase.

Nutrition Information

Show Details
Serving 1brownie Calories 357kcal (18%) Carbohydrates 49g (16%) Protein 5g (10%) Fat 16g (25%) Saturated Fat 6g (30%) Trans Fat 1g (50%) Cholesterol 11mg (4%) Sodium 137mg (6%) Potassium 90mg (2%) Fiber 2g (8%) Sugar 35g (70%) Vitamin A 132IU (3%) Vitamin C 1mg (1%) Calcium 40mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 16brownies

Amount Per Serving

Calories 357 kcal

% Daily Value*

Serving 1brownie
Calories 357kcal 18%
Carbohydrates 49g 16%
Protein 5g 10%
Fat 16g 25%
Saturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 11mg 4%
Sodium 137mg 6%
Potassium 90mg 2%
Fiber 2g 8%
Sugar 35g 70%
Vitamin A 132IU 3%
Vitamin C 1mg 1%
Calcium 40mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

2 reviews
Excellent

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