Easy 10 Minute Crispy Skin Salmon

User Reviews

4.3

8 reviews
Good
  • Prep Time

    2 mins

  • Cook Time

    10 mins

  • Total Time

    12 mins

  • Servings

    4

Easy 10 Minute Crispy Skin Salmon

The spices are optional but high recommended. Feel free to add your favorite spice blend but we careful with the salt because most pre-packed spice mixes already contain salt.

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Ingredients

Servings
  • 4 salmon fillets 5-6 ounce pieces, skin-on
  • 1/2 teaspoon cumin optional
  • 1/2 teaspoon taco seasoning optional
  • 1/4 teaspoon oregano optional
  • 1/4 teaspoon garlic powder
  • salt to taste
  • black pepper to taste
  • 1 tablespoon olive oil

Instructions

  1. Heat a large heavy-duty pan on high heat for about 2 minutes.
  2. While the pan is heating up, rub spices onto dry salmon. Pour oil into pre-heated pan (be sure pan is super hot) . Place salmon into pan, flesh side down and allow to sear for approximately 5 minutes then flip and sear the other side for 4-5 minutes or until center is cooked.
  3. Turn off heat and Allow salmon to rest in the same pan for 5 minutes (it will continue cooking as it rests.)
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4.3

8 reviews
Good

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