Easy Air Fryer Meatballs
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Easy Air Fryer Meatballs
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These are the BEST easy air fryer meatballs. Juicy, tender and so quick to make, you're going to love this delicious recipe.
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Ingredients
for the meatballs
- 500 g (1lb) pork mince or ground pork
- 500 g (1lb) beef mince or ground beef
- 1 onion finely chopped, large
- 3 garlic crushed, cloves
- 3 lices white bread crusts removed, soaked in ½ cup milk
- 1 tsp smoked paprika
- 2 teaspoons oregano dried
- 1 teaspoon black pepper freshly cracked
- 2-3 teaspoons salt to taste
- 1 tsp garlic powder
- ¾ cup Parmesan Cheese grated
Instructions
- Soak the bread in ½ cup milk for a few minutes.
- Fry the onion and garlic in a splash of olive oil until soft and fragrant. Allow to cool.
- Place the pork, beef and onion mixture in a large bowl.
- Add the soaked bread, parmesan cheese and seasonings then mix well.
- Form golf-ball sized meatballs.
- Preheat the air fryer to 400°F/205°C then add the meatballs to the air fryer basket in a single layer.
- Air fry for 10-12, turning over halfway through, until golden brown and cooked through.
Nutrition Information
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Calories
238kcal
(12%)
Carbohydrates
11g
(4%)
Protein
24g
(48%)
Fat
11g
(17%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
5g
(25%)
Trans Fat
0.2g
(10%)
Cholesterol
63mg
(21%)
Sodium
794mg
(33%)
Potassium
414mg
(9%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
148IU
(3%)
Vitamin C
2mg
(2%)
Calcium
119mg
(12%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 8as dinner, up to 15 if serving as a snack or appetizer
Amount Per Serving
Calories 238 kcal
% Daily Value*
| Calories | 238kcal | 12% |
| Carbohydrates | 11g | 4% |
| Protein | 24g | 48% |
| Fat | 11g | 17% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 63mg | 21% |
| Sodium | 794mg | 33% |
| Potassium | 414mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 148IU | 3% |
| Vitamin C | 2mg | 2% |
| Calcium | 119mg | 12% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
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