Easy Apple Cobbler Recipe (5 Ingredients)
User Reviews
5.0
12 reviews
Excellent
Easy Apple Cobbler Recipe (5 Ingredients)
Report
5-Ingredient Easy Apple Cobbler Recipe made within 30 minutes and then served either by itself or with a scoop of ice cream.
Share:
Ingredients
- 2 21 oz cans apple pie filling or topping
- 1 teaspoon ground cinnamon or apple pie spice
- 1 (16.3 oz can refrigerated biscuits, cut each into fourths or quarters
- your favorite caramel sauce to drizzle
- coarse sea salt to sprinkle
Add to Shopping List
Instructions
- Preheat the oven to 350 degrees F. Grease a large cast iron skillet or large rectangular baking dish (13 x 9-inch) with unsalted butter; set aside.
- In a large bowl, mix the apple pie filling with the cinnamon or apple pie spice. If you would like, you can mix in one teaspoon of fresh lemon/lime juice -- but only if you are not using a cast iron skillet.
- Then, gently mix in the pieces of biscuits. Pour mixture into the prepared skillet or baking dish, making sure to arrange everything into a single layer in such a way that biscuits will have space to rise. Bake for about 25-30 minutes or until biscuits are puffed, golden brown, and fully cooked.
- Remove skillet/baking dish from oven, drizzle with caramel sauce, and sprinkle a bit of coarse sea salt on top. Serve Salted Caramel Apple Pie Cobbler warm with a scoop of vanilla ice cream. Enjoy!
Notes
- ***Recipe adapted from Shared Food.
- STORAGE
- NOTE: Do not top the dessert with caramel sauce and salt if the dessert will not be consumed right away and at once.
- Store leftovers in an airtight container in the fridge for up to 3 days. Warm it up in the microwave and then top it with caramel sauce and salt before serving!
- Do not freeze it!
Nutrition Information
Show Details
Calories
150kcal
(8%)
Carbohydrates
39g
(13%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Cholesterol
1mg
(0%)
Sodium
71mg
(3%)
Potassium
67mg
(2%)
Fiber
2g
(8%)
Sugar
21g
(42%)
Vitamin A
36IU
(1%)
Vitamin C
3mg
(3%)
Calcium
8mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8people
Amount Per Serving
Calories 150 kcal
% Daily Value*
| Calories | 150kcal | 8% |
| Carbohydrates | 39g | 13% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 1mg | 0% |
| Sodium | 71mg | 3% |
| Potassium | 67mg | 1% |
| Fiber | 2g | 8% |
| Sugar | 21g | 42% |
| Vitamin A | 36IU | 1% |
| Vitamin C | 3mg | 3% |
| Calcium | 8mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
Other Recipes
You'll Also Love
