Easy Avocado Shrimp Salad

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  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    4 servings

  • Calories

    428 kcal

  • Course

    Salad

  • Cuisine

    American

Easy Avocado Shrimp Salad

This Shrimp Avocado Salad is fresh and vibrant with juicy shrimp, creamy avocado, and crisp veggies, all tossed in homemade dressing.

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Ingredients

Servings

For the shrimp

  • 1 pound Shrimp
  • 1 teaspoon olive oil
  • ¼ teaspoon salt
  • ¼ teaspoon pepper

For the Salad

  • 4-5 cups lettuce of choice
  • 1 cup cherry tomatoes halved
  • 2 large avocados sliced
  • 1 cup cucumber diced
  • 1 small red onion diced finely

For the Honey Mustard Dressing

  • 3 tablespoons olive oil
  • 2 tablespoons honey
  • 1 tablespoon Dijon mustard
  • 1 teaspoon lemon juice
  • 2 cloves garlic minced
  • 1 teaspoon parsley chopped
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
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Instructions

  1. Season shrimp with salt, pepper and oil.
  2. Place shrimp in a medium skillet and cook for 2-3 minutes then flip and cook for another 2-3 minutes.
  3. Remove from the skillet and place on a plate.
  4. Add all of salad ingredients in a salad bowl or plate and toss.
  5. Top with the sautéed shrimp.

Make the dressing:

  1. Add dressing ingredients to a small bowl or carafe and stir or shake well.
  2. Pour on salad and serve immediately.

Notes

  • Store in the refrigerator in an airtight container for up to 2-3 days.
  • Add chopped cilantro
  • Use lime juice instead of lemon juice.
  • Add feta cheese or parmesan cheese.
  • Make it spicy and add diced jalapenos or banana peppers.

Nutrition Information

Show Details
Serving 1serving Calories 428kcal (21%) Carbohydrates 25g (8%) Protein 27g (54%) Fat 27g (42%) Saturated Fat 4g (20%) Polyunsaturated Fat 3g Monounsaturated Fat 18g Trans Fat 0.01g Cholesterol 183mg (61%) Sodium 343mg (14%) Potassium 1077mg (31%) Fiber 9g (36%) Sugar 13g (26%) Vitamin A 721IU (14%) Vitamin C 25mg (28%) Calcium 120mg (12%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 428 kcal

% Daily Value*

Serving 1serving
Calories 428kcal 21%
Carbohydrates 25g 8%
Protein 27g 54%
Fat 27g 42%
Saturated Fat 4g 20%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 18g 90%
Trans Fat 0.01g 1%
Cholesterol 183mg 61%
Sodium 343mg 14%
Potassium 1077mg 23%
Fiber 9g 36%
Sugar 13g 26%
Vitamin A 721IU 14%
Vitamin C 25mg 28%
Calcium 120mg 12%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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