Easy Baked Apples (Old-Fashioned)
User Reviews
4.9
Easy Baked Apples (Old-Fashioned)
Description
Easy Baked Apples (Old-Fashioned) prepare whole apples by removing the cores and filling them with a mixture of brown sugar, cinnamon, and finely chopped walnuts or pecans. Each filled apple is topped with butter and baked in a pan with water to keep them moist. The baking process softens the apples until tender and allows the cinnamon and nutty sweet filling to infuse the fruit, creating a gentle warmth and sweetness in every bite.
The texture is tender yet holding its shape, combining the soft baked apple with the slightly crunchy nuts in the cinnamon sugar filling. The butter adds richness and a subtle depth to the flavor, while the water in the baking dish prevents dryness during baking.
This baked apple dessert can be served warm on its own or alongside cream or ice cream if desired. It is straightforward to prepare with common pantry ingredients and requires minimal hands-on time, making it suitable for a cozy home dessert with familiar, comforting flavors.
Ingredients
- 4 apple
- 1/4 cup brown sugar
- 1 tsp cinnamon
- 1/4 cup walnuts finely chopped, or pecans
- 2 tbsp butter
- 1/2 cup water
Instructions
- Using a sharp, narrow knife, remove the step and seeds from the apples.
- In a separate bowl, combine the brown sugar, cinnamon, and walnuts or pecans.
- Fill each apple with the brown sugar mixture. Top it off with 1/2 tbsp of butter.
- Place the apples on a baking sheet. Pour the water into the bottom of the pan. Bake at 350°F for about 40 minutes or until the apples are tender. Enjoy!
Nutrition Information
Show DetailsNutrition Facts
Serving: 4servings
Amount Per Serving
Calories 241 kcal
% Daily Value*
| Calories | 241kcal | 12% |
| Carbohydrates | 40g | 13% |
| Protein | 1g | 2% |
| Fat | 10g | 15% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 15mg | 5% |
| Sodium | 52mg | 2% |
| Potassium | 242mg | 5% |
| Fiber | 5g | 20% |
| Sugar | 33g | 66% |
| Vitamin A | 278IU | 6% |
| Vitamin C | 8mg | 9% |
| Calcium | 34mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.9
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