
Easy Beef Burrito Skillet
User Reviews
4.6
525 reviews
Excellent
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Prep Time
10 mins
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Cook Time
10 mins
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Total Time
30 mins
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Servings
6 servings
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Course
Main Course
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Cuisine
Mexican

Easy Beef Burrito Skillet
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This Easy Beef Burrito Skillet has beef, black beans, salsa, and tortillas all cooked in one skillet. The tortillas turn soft and almost like a dumpling.
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Ingredients
- 1 1 lb ground beef
- 1 1 (1 oz) package Old El Paso Taco Seasoning
- 1 1 cup water
- 1 1 cup chunky salsa
- 1 1 (15 oz) can black beans, rinsed and drained
- 4 4 (6 inch) Old El Paso flour tortillas, sliced into 1-inch strips
- 1 1 cup shredded Mexican blend cheese
- 1/2 1/2 cup sour cream
- 1/4 1/4 cup sliced green onions
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Instructions
- In a large skillet, brown beef until no longer pink. Drain. Add taco seasoning, water, salsa, and beans. Cook over medium heat for 3-5 minutes or until the sauce thickens. Reduce heat to low.
- Stir in the tortilla strips and then top with cheese. Remove skillet from heat and let cheese melt.
- Top with sour cream in the center and sprinkle with green onions. Serve immediately.
Notes
- Use a mild salsa if you're making it for kids. You can stack your tortillas and use a pizza cutter to slice them all in one easy step.
Nutrition Information
Show Details
Serving
1grams
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories kcal
% Daily Value*
Serving | 1grams |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
525 reviews
Excellent
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