Easy Blueberry Muffins

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Servings

    14 muffins

  • Calories

    274 kcal

  • Course

    Breakfast

  • Cuisine

    American

Easy Blueberry Muffins

Making blueberry muffins doesn't have to be hard. Make these easy blueberry muffins today! Frozen or fresh blueberries and simple ingredients make it a delicious and quick breakfast.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 ½ cups blueberries frozen or fresh
  • 1 cup sugar heaping
  • 2 ½ cups flour
  • 2 ½ teaspoons baking powder
  • 1 teaspoon salt
  • 1 cup milk
  • 1 tablespoon lemon juice
  • ½ cup vegetable oil or melted butter, see note
  • 2 large eggs
  • 2 teaspoons vanilla extract
Add to Shopping List

Instructions

  1. Preheat oven to 425 degrees F. 
  2. Rinse blueberries throughly. Pour onto a few paper towels and pat dry. Set aside.
  3. Combine milk and lemon juice and let sit for a couple of minutes to thicken.
  4. In a large bowl, whisk together sugar, flour, baking powder, and salt. 
  5. Create a well in the dry ingredients and pour the milk mixture, oil, eggs, and vanilla extract into the well. 
  6. Mix until just combined, do not over mix.
  7. Gently fold in the blueberries, do not over mix.
  8. Divide batter evenly among about 15 muffin cups, they will be almost full.
  9. Bake at 425 degrees F for 16-18 minutes or until a toothpick comes out with a few crumbs.
Equipments used:

Notes

  • Using oil will give these muffins a lighter texture, especially if you keep them for a few days. Butter will be slightly more dense and dry out more quickly over time. 
  • If you are using a thin muffin tin or a really dark colored muffin tin, lower the oven temperature to 400ºF. 

Nutrition Information

Show Details
Calories 274kcal (14%) Carbohydrates 40g (13%) Protein 4g (8%) Fat 10g (15%) Saturated Fat 8g (40%) Cholesterol 29mg (10%) Sodium 214mg (9%) Potassium 163mg (5%) Fiber 1g (4%) Sugar 19g (38%) Vitamin A 85IU (2%) Vitamin C 2.3mg (3%) Calcium 68mg (7%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 14muffins

Amount Per Serving

Calories 274 kcal

% Daily Value*

Calories 274kcal 14%
Carbohydrates 40g 13%
Protein 4g 8%
Fat 10g 15%
Saturated Fat 8g 40%
Cholesterol 29mg 10%
Sodium 214mg 9%
Potassium 163mg 3%
Fiber 1g 4%
Sugar 19g 38%
Vitamin A 85IU 2%
Vitamin C 2.3mg 3%
Calcium 68mg 7%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

The Best Easy Jumbo Blueberry Muffins Recipe

American
4.7 (4,428 reviews)

Quick And Easy Mini Blueberry Muffins

American
5.0 (9 reviews)

Easy healthy blueberry muffins

American
4.8 (138 reviews)

Easy Vegan Lemon Blueberry Muffins

American
4.5 (6 reviews)

Easy Blueberry Muffins

American
0.0 (0 reviews)

Easy Blueberry Muffins

American
5.0 (18 reviews)

Easy Blueberry Cornbread Muffins

American
0.0 (0 reviews)

Easy Whole Wheat Blueberry Muffins

American
5.0 (9 reviews)

Easy Vegan Blueberry Muffins

American
5.0 (18 reviews)

Easy Blueberry Muffins

American
0.0 (0 reviews)

Easy Blueberry Muffins Recipe

American
0.0 (0 reviews)

Easy Lemon Blueberry Muffins

American
4.9 (27 reviews)

Easy Blueberry Muffins From Srcatch

American
5.0 (3 reviews)

Easy Vegan Blueberry Banana Muffins

American
5.0 (252 reviews)