Easy Breakfast Migas

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Easy Breakfast Migas

This tasty migas recipe, topped with crumbly queso fresco, made with crispy tortilla chips, fluffy eggs, and savory spices, is sure to become a family favorite. Whip it up in just a few minutes for a satisfying and flavorful breakfast that will start your day off right.

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Ingredients

Servings
  • 3 tablespoons avocado oil
  • 6 white corn tortillas cut into bite sized pieces
  • 8 large eggs
  • 2 tablespoons milk
  • salt & pepper
  • ½ cup Monterey jack cheese shredded

Serving Options

  • 2 cups refried beans
  • 4 corn/flour tortillas

Toppings (optional)

  • salsa
  • Pico de Gallo
  • queso fresco crumbled
  • avocado
  • cilantro diced
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Instructions

  1. Fry Tortillas: Heat olive oil in a large skillet over medium heat. 
  2. Add the corn tortillas to the skillet and cook until crispy. Sprinkle with a pinch of salt. 
  3. Prepare Eggs: In a medium size bowl whisk together the eggs, milk and salt and pepper as desired.
  4. Cook the Eggs: Pour the egg mixture into the skillet over the fried tortillas. Allow the eggs to cook, once they start bubbling, carefully scrape the eggs with a silicone spatula to scramble them. 
  5. Add Cheese: When eggs are partially cooked, add the shredded Monterey Jack Cheese and stir to combine until cheese is melted.
  6. Continue cooking until the eggs are fully cooked, no longer runny. 
  7. Remove the skillet from the heat. 
  8. Serve over refried beans or on corn or flour tortillas.
  9. Garnish with optional toppings.

Nutrition Information

Show Details
Calories 441kcal (22%) Carbohydrates 31g (10%) Protein 22g (44%) Fat 25g (38%) Saturated Fat 7g (35%) Polyunsaturated Fat 4g Monounsaturated Fat 12g Trans Fat 0.03g Cholesterol 341mg (114%) Sodium 920mg (38%) Potassium 217mg (6%) Fiber 7g (28%) Sugar 4g (8%) Vitamin A 696IU (14%) Calcium 235mg (24%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories kcal

% Daily Value*

Calories 441kcal 22%
Carbohydrates 31g 10%
Protein 22g 44%
Fat 25g 38%
Saturated Fat 7g 35%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 12g 60%
Trans Fat 0.03g 2%
Cholesterol 341mg 114%
Sodium 920mg 38%
Potassium 217mg 5%
Fiber 7g 28%
Sugar 4g 8%
Vitamin A 696IU 14%
Calcium 235mg 24%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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