Easy Caramel Apples

User Reviews

5

3 reviews
Excellent
  • Prep Time

    20 mins

  • Additional Time

    30 mins

  • Total Time

    50 mins

  • Servings

    4 apples

  • Calories

    547 kcal

  • Course

    Dessert

  • Cuisine

    American

Easy Caramel Apples

These easy caramel apples are easy to whip up and have the most amazing soft caramel coating!

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Ingredients

Servings
  • 4 apple Granny Smith variety
  • 8 cups water don’t use boiling water, very hot
  • 2 tablespoons baking soda
  • 46 caramel candy 10 ounce bag, Werther’s chewy
  • 1 tablespoon heavy cream 1 teaspoon

Instructions

  1. In a bowl, combine very hot water and baking soda. Stir to combine.
  2. Dip the apples in the hot water mix and rub with a clean hand towel or paper towel dry off. Allow the apples to dry overnight to avoid any water still being on the apples when you dip them in the caramel sauce.
  3. Stick a wooden candy apple stick in each apple.
  4. Place the caramels and heavy cream in a microwave-safe bowl. Microwave in 30-second intervals and stir after each interval until the caramel is smooth and creamy.
  5. Dip the apples in the caramel mixture. Tilt the bowl and turn the apple to get up the sides. Allow the caramel to drip off and gently give the bottom a scrape on the side of the bowl.
  6. Roll the apples in any toppings such as nuts or candies while the caramel is still tacky but not dripping off.
  7. Place the apples on a parchment lined baking tray.
  8. Repeat with the rest of the apples.
  9. Quickly place in the fridge to set up to prevent the caramel from puddling too much at the bottom of the apple.

Nutrition Information

Show Details
Calories 547kcal (27%) Carbohydrates 114g (38%) Protein 6g (12%) Fat 11g (17%) Saturated Fat 4g (20%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 2g (10%) Cholesterol 12mg (4%) Sodium 1926mg (80%) Potassium 444mg (9%) Fiber 4g (16%) Sugar 94g (188%) Vitamin A 202IU (4%) Vitamin C 9mg (10%) Calcium 172mg (17%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 4apples

Amount Per Serving

Calories 547 kcal

% Daily Value*

Calories 547kcal 27%
Carbohydrates 114g 38%
Protein 6g 12%
Fat 11g 17%
Saturated Fat 4g 20%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 2g 10%
Cholesterol 12mg 4%
Sodium 1926mg 80%
Potassium 444mg 9%
Fiber 4g 16%
Sugar 94g 188%
Vitamin A 202IU 4%
Vitamin C 9mg 10%
Calcium 172mg 17%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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