Easy Cheesy Southwest Breakfast Casserole

Name: Easy Cheesy Southwest Breakfast Casserole
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 6 serving
Ingredients: 2 cups frozen O'Brien Style; 1 cup small curd cottage cheese; 8 ounces fully cooked turkey breakfast sausage; 1 cup shredded sharp cheddar cheese; ½ cup shredded Pepper-jack cheese; ½ cup finely chopped onion; 6 large eggs; salt and pepper; sour cream; sliced green onions

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4.5

195 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
50 mins
Servings
6
Course
Breakfast
Cuisine
American

Easy Cheesy Southwest Breakfast Casserole

Finn Ferguson

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Cheesy Southwest Breakfast Casserole is an easy-to-make breakfast win! The secret ingredient packs a punch of protein to start your day!

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Ingredients

Servings

2 cups frozen O'Brien Style with peppers and onions Hash Brown Potatoes, thawed
1 cup small curd cottage cheese
8 ounces fully cooked turkey breakfast sausage chopped into small pieces
1 cup shredded sharp cheddar cheese divided
½ cup shredded Pepper-jack cheese
½ cup finely chopped onion
6 large eggs beaten
salt and pepper to taste
sour cream for garnish
sliced green onions for garnish

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Instructions

Preheat oven to 375 degrees F. Spray an 8" x 8" baking dish with cooking spray and set aside.
In large bowl, combine all ingredients. Pour mixture into prepared baking dish and spread evenly.
Top the casserole with the reserved cheddar cheese.
Bake in oven for 40-45 minutes or until set and golden brown on top.
Allow to sit for 10-15 minutes before cutting in squares.