Easy Chicken Milanese

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    6 servings

  • Calories

    405 kcal

  • Course

    Main Course

  • Cuisine

    Italian, American

Easy Chicken Milanese

This tasty Chicken Milanese is a quick and easy dinner recipe that's perfect for busy weeknights. A crowd-pleasing dish the whole family will love!

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Ingredients

Servings
  • 1.5 lb chicken cutlets
  • Kosher salt and ground pepper to taste
  • 1 tsp garlic powder
  • 2/3 cup all-purpose flour
  • 2 large eggs
  • 2 cups Panko bread crumbs
  • 1/2 cup fresh grated parmesan cheese
  • 2 tsp Italian seasoning
  • 4 tbsp olive oil to cook the chicken
  • 1 tbsp chopped parsley
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Instructions

  1. Season your chicken cutlets with salt, pepper, and garlic powder on both sides.
  2. Prepare your station: use 3 shallow plates, one with the flour, the second with the beaten eggs; in the third one, mix the bread crumbs with parmesan cheese and Italian seasoning.
  3. Start by lightly coating the chicken cutlets with the flour, then dip them into the beaten egg. Next, dip into the bread crumb mixture to evenly coat on both sides.
  4. Preheat half of the oil in a large non-stick skillet over medium heat. Cook the chicken cutlets in 3-4 batches, until cooked through and golden brown.
  5. Garnish with chopped parsley and enjoy!

Notes

  • Storing: Store in an airtight container for up to 4 days.
  • Reheating: Reheat individual pieces in the microwave on high power in 15 to 30-second intervals until hot. Alternatively, place on a foil-lined sheet pan and bake at 375ºF until hot and crispy, about 10 to 15 minutes.

Nutrition Information

Show Details
Serving 1serving Calories 405kcal (20%) Carbohydrates 27g (9%) Protein 33g (66%) Fat 17g (26%) Saturated Fat 4g (20%) Polyunsaturated Fat 2g Monounsaturated Fat 9g Trans Fat 0.02g Cholesterol 142mg (47%) Sodium 498mg (21%) Potassium 535mg (15%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 214IU (4%) Vitamin C 2mg (2%) Calcium 142mg (14%) Iron 3mg (17%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 405 kcal

% Daily Value*

Serving 1serving
Calories 405kcal 20%
Carbohydrates 27g 9%
Protein 33g 66%
Fat 17g 26%
Saturated Fat 4g 20%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 9g 45%
Trans Fat 0.02g 1%
Cholesterol 142mg 47%
Sodium 498mg 21%
Potassium 535mg 11%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 214IU 4%
Vitamin C 2mg 2%
Calcium 142mg 14%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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