Milanese Risotto with Chicken Broth
User Reviews
4.4
15 reviews
Good
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
40 mins
-
Servings
4 people
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Calories
529 kcal
-
Course
Main Course
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Cuisine
Italian
Milanese Risotto with Chicken Broth
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Milanese risotto is one of the most famous Italian risotto recipes. Want to try it?
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Ingredients
- 1 tablespoon saffron
- 1.4 .4 l chicken broth
- 6 tablespoons butter
- 2 spring onions
- 2 cups arborio rice
- salt
- pepper
Instructions
- Put the saffron and the broth in a small bowl. Cover, then set aside.
- Saute the onions with 2 tablespoons of butter on a frying pan.
- Add the rice and cook for another 2 minutes. Add a ladle of broth and stir.
- Continue adding the broth a ladle at a time, leaving it to absorb but avoiding to dry the rice.
- After 15 minutes, add the saffron infusion.
- Continue cooking and adding the broth.
- Add the remaining butter and half of the Parmesan cheese.
- Cover and let stand for 1 minute. Serve immediately.
Nutrition Information
Show Details
Calories
529kcal
(26%)
Carbohydrates
81g
(27%)
Protein
8g
(16%)
Fat
18g
(28%)
Saturated Fat
11g
(55%)
Cholesterol
45mg
(15%)
Sodium
1433mg
(60%)
Potassium
372mg
(11%)
Fiber
2g
(8%)
Vitamin A
585IU
(12%)
Vitamin C
26.1mg
(29%)
Calcium
33mg
(3%)
Iron
5.1mg
(28%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 529 kcal
% Daily Value*
| Calories | 529kcal | 26% |
| Carbohydrates | 81g | 27% |
| Protein | 8g | 16% |
| Fat | 18g | 28% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 45mg | 15% |
| Sodium | 1433mg | 60% |
| Potassium | 372mg | 8% |
| Fiber | 2g | 8% |
| Vitamin A | 585IU | 12% |
| Vitamin C | 26.1mg | 29% |
| Calcium | 33mg | 3% |
| Iron | 5.1mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
15 reviews
Good
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