Easy Chocolate Bark

User Reviews

4.9

57 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2

  • Calories

    155 kcal

  • Course

    Dessert

  • Cuisine

    American

Easy Chocolate Bark

Easy Chocolate Bark is a simple frozen treat made by mixing melted coconut oil with cocoa powder and maple syrup. Once combined, the mixture is poured onto parchment and frozen until firm, then broken into bite-sized pieces. The result is a quick, smooth-textured chocolate snack.

Description

This Easy Chocolate Bark recipe requires only three ingredients: coconut oil, cocoa powder, and maple syrup. The ingredients are mixed until smooth, then spread thinly in a lined dish and chilled in the freezer to set solid. Once firm, it's cut into chunks suitable for snacking directly from the freezer.

The use of coconut oil provides a smooth mouthfeel and rapid setting when frozen. Cocoa powder delivers rich chocolate flavor without dairy, while maple syrup adds natural sweetness and slight depth. The bark's texture is firm yet melts pleasantly on the tongue when eaten.

This minimal ingredient chocolate bark serves as a straightforward homemade chocolate treat that can be prepared quickly. Serving from the freezer preserves texture and ease of portioning. The recipe does not include additional mix-ins, keeping the flavor pure and simple.

Nutrition facts provided estimate values for half the batch, giving a rough indication of energy content. This bark suits those seeking a dairy-free, quick chocolate snack with minimal ingredients.

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Ingredients

Servings
  • 2 tablespoons coconut oil melted
  • 2 tablespoons cocoa powder
  • 1 to 2 tablespoons maple syrup (at room temperature)

Instructions

  1. In a small bowl, combine coconut oil, cocoa powder, and 1 tablespoon of maple syrup. Mix until well combined, and add another tablespoon of maple syrup if you'd like a sweeter chocolate flavor.
  2. Pour the chocolate mixture into a rimmed dish lined with parchment paper, and smooth with a spatula.
  3. Place in the freezer to set for 20 to 30 minutes, then use a knife to cut into bite-sized chunks.
  4. Serve directly from the freezer and enjoy!

Notes

  • Nutrition information applies to half the batch and is an estimate, not a guarantee.

Nutrition Information

Show Details
Calories 155kcal (8%) Carbohydrates 10g (3%) Protein 1g (2%) Fat 15g (23%) Saturated Fat 12g (60%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Sodium 2mg (0%) Potassium 99mg (2%) Fiber 2g (8%) Sugar 6g (12%) Calcium 17mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 155 kcal

% Daily Value*

Calories 155kcal 8%
Carbohydrates 10g 3%
Protein 1g 2%
Fat 15g 23%
Saturated Fat 12g 60%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 2mg 0%
Potassium 99mg 2%
Fiber 2g 8%
Sugar 6g 12%
Calcium 17mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

57 reviews
Excellent

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