Easy Chocolate Cake with Cherry Topping

User Reviews

4.9

24 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    45 mins

  • Servings

    12 servings

  • Calories

    325 kcal

  • Course

    Dessert

  • Cuisine

    American

Easy Chocolate Cake with Cherry Topping

This Easy Chocolate Cake with Cherry Topping recipe is as simple to make as it is tasty. With only 5 ingredients, it whips up in no time at all.

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Ingredients

Servings
  • 16 ounces chocolate cake mix prepared
  • 8 ounces cream cheese
  • 1 cup powdered sugar
  • 8 ounces Cool Whip
  • 1 can cherry pie filling
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Instructions

  1. Bake cake mix according to directions, then cool.
  2. Mix cream cheese, and powdered sugar, and cool whip until smooth.
  3. Spread frosting over cooled cake.
  4. Just before serving, top individual slices with cherry topping.

Notes

  • For an extra rich and dense cake, don't use the ingredients recommended on the side of the box. Mix the cake mix with 4 egg whites, 1 tablespoon vanilla, 1/3 cup vegetable oil, 3/4 cup buttermilk, and 3/4 cup sour cream.

Nutrition Information

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Calories 325kcal (16%) Carbohydrates 62g (21%) Protein 4g (8%) Fat 8g (12%) Saturated Fat 4g (20%) Cholesterol 24mg (8%) Sodium 283mg (12%) Potassium 98mg (3%) Fiber 1g (4%) Sugar 32g (64%) Vitamin A 388IU (8%) Vitamin C 2mg (2%) Calcium 65mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 325 kcal

% Daily Value*

Calories 325kcal 16%
Carbohydrates 62g 21%
Protein 4g 8%
Fat 8g 12%
Saturated Fat 4g 20%
Cholesterol 24mg 8%
Sodium 283mg 12%
Potassium 98mg 2%
Fiber 1g 4%
Sugar 32g 64%
Vitamin A 388IU 8%
Vitamin C 2mg 2%
Calcium 65mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

24 reviews
Excellent

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