Easy Chocolate Chip Cookies
User Reviews
4.5
357 reviews
Excellent
Easy Chocolate Chip Cookies
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A yummy thick full of chips Chocolate Chip Cookie.
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Ingredients
- ½ cup softened butter
- 1 cup granulated sugar
- 1 large egg beaten
- 1 teaspoon vanilla
- 1¾ cups all purpose flour
- ½ teaspoon baking soda
- 1 pinch salt*
- 1 cup chocolate chips (milk, dark or even white chocolate chips/ mini or regular)
* I use salted butter if you use unsalted then add ¼ teaspoon salt.
Instructions
- In the bowl of the stand up mixer, using the flat beater cream the butter and sugar (approximately 2-3 minutes), add the egg and vanilla and beat until combined.
- In a medium bowl whisk together flour, baking soda and salt, then whisk in the chocolate chips.
- To the creamed mixture add ⅓ at a time the flour mixture, beating on low just until combined. Turn onto a lightly floured flat surface, knead gently a few times until combined form into a ball and wrap in plastic wrap. Chill in the fridge for 1-24 hours.
- Remove the dough from the fridge, shape into large golf ball sized balls and place on parchment paper lined cookie sheets, flatten with a fork (dip the fork lightly in flour, so it doesn't stick to the cookie dough). Add a few more chocolate chips if desired and refrigerate while the oven is pre-heating.
- Pre-heat oven to 350°F (180C).
- Remove the cookies from the fridge and bake for approximately 15 minutes. Let cool completely before serving. Enjoy!
Notes
- Please note, it is baking soda not baking powder (as shown in video).
- To store the cookies place them in an airtight container between parchment paper to keep them from sticking together.
- It’s also a good idea to add a piece of plain white bread in the container, this will absorb moisture and keep the cookies fresh. They will last at room temperature for three-five days.
- The cookies can also be frozen, in a freezer safe container or bag. Cookies will last up to three months in the freezer.
Nutrition Information
Show Details
Calories
168kcal
(8%)
Carbohydrates
25g
(8%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Cholesterol
22mg
(7%)
Sodium
79mg
(3%)
Potassium
15mg
(0%)
Fiber
1g
(4%)
Sugar
16g
(32%)
Vitamin A
174IU
(3%)
Vitamin C
1mg
(1%)
Calcium
15mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 18cookies
Amount Per Serving
Calories 168 kcal
% Daily Value*
| Calories | 168kcal | 8% |
| Carbohydrates | 25g | 8% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 22mg | 7% |
| Sodium | 79mg | 3% |
| Potassium | 15mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 16g | 32% |
| Vitamin A | 174IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 15mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
357 reviews
Excellent
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